Chemical Composition

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Leslie, Alison J. - One of the best experts on this subject based on the ideXlab platform.

  • Chemical Composition of African Savanna Buffalo (Syncerus caffer) meat
    'Southern African Wildlife Management Association', 2018
    Co-Authors: Hoffman, Louwrens C., Hildebrandt, Walter R., Leslie, Alison J.
    Abstract:

    African buffaloes (Syncerus caffer) are hunted for their trophies and the meat is seen as a secondary product. Little information exists on the Chemical Composition of buffalo meat or the effect that sex and muscle type may have thereupon. In the present investigation, eight male and four female buffalo that were found to be positive for tuberculosis (Mycobacterium bovis) were culled and the Chemical Composition of their meat determined. Although male buffalo meat had higher moisture and protein than females, these differences were small and it is debatable whether a consumer would notice such differences. The amount of fat

Alison J Leslie - One of the best experts on this subject based on the ideXlab platform.

  • Chemical Composition of african savanna buffalo syncerus caffer meat
    South African Journal of Wildlife Research, 2018
    Co-Authors: L C Hoffman, Walter R Hildebrandt, Alison J Leslie
    Abstract:

    African buffaloes (Syncerus caffer) are hunted for their trophies and the meat is seen as a secondary product. Little information exists on the Chemical Composition of buffalo meat or the effect that sex and muscle type may have thereupon. In the present investigation, eight male and four female buffalo that were found to be positive for tuberculosis (Mycobacterium bovis) were culled and the Chemical Composition of their meat determined. Although male buffalo meat had higher moisture and protein than females, these differences were small and it is debatable whether a consumer would notice such differences. The amount of fat ( 0.7 indicates that buffalo meat is a lean, healthy and condensed protein source.

Helena Pereira - One of the best experts on this subject based on the ideXlab platform.

  • Chemical Composition and kraft pulping potential of 12 eucalypt species
    Industrial Crops and Products, 2015
    Co-Authors: Duarte Neiva, Jorge Gominho, Luis Fernandes, Solange De Oliveira Araujo, Ana Lourenco, Rogerio Simoes, Helena Pereira
    Abstract:

    Abstract Eucalypts are among the most important short-rotation hardwoods, planted worldwide for the pulp and paper industry. Even though the genus comprises over 700 species, only about a dozen species are used for pulping purposes, therefore, showing the potential for diversification. Six-year-old eucalypt trees from 12 species ( Eucalyptus botryoides, Eucalyptus camaldulensis, Eucalyptus globulus, Eucalyptus grandis, Corymbia maculata, Eucalyptus ovata, Eucalyptus propinqua, Eucalyptus resinifera, Eucalyptus rudis, Eucalyptus saligna, Eucalyptus sideroxylon, and Eucalyptus viminalis ) were analyzed for Chemical Composition, fiber morphological, pulping and handsheet paper properties to determine their kraft pulping suitability. The 12 species showed substantial differences regarding extractives (6.1–18.9%), lignin (21.6–30.8%) and holocellulose content (55.4–70.1%). The high inter-species variation in Chemical Composition produced pulps with different yields (between 38.9 and 49.8%) and degree of delignification (kappa number between 11.6 and 24.2). The combination of these results with the morphological and handsheet properties suggests that E. globulus, E. ovata, E. grandis, E. saligna and E. botryoides have the best overall characteristics for kraft pulping.

Hoffman, Louwrens C. - One of the best experts on this subject based on the ideXlab platform.

  • Chemical Composition of African Savanna Buffalo (Syncerus caffer) meat
    'Southern African Wildlife Management Association', 2018
    Co-Authors: Hoffman, Louwrens C., Hildebrandt, Walter R., Leslie, Alison J.
    Abstract:

    African buffaloes (Syncerus caffer) are hunted for their trophies and the meat is seen as a secondary product. Little information exists on the Chemical Composition of buffalo meat or the effect that sex and muscle type may have thereupon. In the present investigation, eight male and four female buffalo that were found to be positive for tuberculosis (Mycobacterium bovis) were culled and the Chemical Composition of their meat determined. Although male buffalo meat had higher moisture and protein than females, these differences were small and it is debatable whether a consumer would notice such differences. The amount of fat

L C Hoffman - One of the best experts on this subject based on the ideXlab platform.

  • Chemical Composition of african savanna buffalo syncerus caffer meat
    South African Journal of Wildlife Research, 2018
    Co-Authors: L C Hoffman, Walter R Hildebrandt, Alison J Leslie
    Abstract:

    African buffaloes (Syncerus caffer) are hunted for their trophies and the meat is seen as a secondary product. Little information exists on the Chemical Composition of buffalo meat or the effect that sex and muscle type may have thereupon. In the present investigation, eight male and four female buffalo that were found to be positive for tuberculosis (Mycobacterium bovis) were culled and the Chemical Composition of their meat determined. Although male buffalo meat had higher moisture and protein than females, these differences were small and it is debatable whether a consumer would notice such differences. The amount of fat ( 0.7 indicates that buffalo meat is a lean, healthy and condensed protein source.