The Experts below are selected from a list of 120 Experts worldwide ranked by ideXlab platform

Markus Kostrzewa - One of the best experts on this subject based on the ideXlab platform.

  • Fast and reliable MALDI-TOF MS–based microorganism identification
    Nature Methods, 2006
    Co-Authors: Thomas Maier, Stefan Klepel, Uwe Renner, Markus Kostrzewa
    Abstract:

    Matrix-assisted laser desorption/ionization–time of flight mass spectrometry (MALDI-TOF MS) fingerprinting is a fast and reliable method for the classification and identification of microorganisms, with applications in clinical diagnostics, environmental and taxonomical research, or Food-Processing Quality control. The BioTyper^TM MALDI-TOF MS fingerprinting system allows researchers to perform this process for the unambiguous identification of bacteria, yeasts and fungi in minutes.

  • Fast and reliable MALDI-TOF MS|[ndash]|based microorganism identification
    Nature Methods, 2006
    Co-Authors: Thomas Maier, Stefan Klepel, Uwe Renner, Markus Kostrzewa
    Abstract:

    Matrix-assisted laser desorption/ionization–time of flight mass spectrometry (MALDI-TOF MS) fingerprinting is a fast and reliable method for the classification and identification of microorganisms, with applications in clinical diagnostics, environmental and taxonomical research, or Food-Processing Quality control. The BioTyperTM MALDI-TOF MS fingerprinting system allows researchers to perform this process for the unambiguous identification of bacteria, yeasts and fungi in minutes.

Thomas Maier - One of the best experts on this subject based on the ideXlab platform.

  • Fast and reliable MALDI-TOF MS–based microorganism identification
    Nature Methods, 2006
    Co-Authors: Thomas Maier, Stefan Klepel, Uwe Renner, Markus Kostrzewa
    Abstract:

    Matrix-assisted laser desorption/ionization–time of flight mass spectrometry (MALDI-TOF MS) fingerprinting is a fast and reliable method for the classification and identification of microorganisms, with applications in clinical diagnostics, environmental and taxonomical research, or Food-Processing Quality control. The BioTyper^TM MALDI-TOF MS fingerprinting system allows researchers to perform this process for the unambiguous identification of bacteria, yeasts and fungi in minutes.

  • Fast and reliable MALDI-TOF MS|[ndash]|based microorganism identification
    Nature Methods, 2006
    Co-Authors: Thomas Maier, Stefan Klepel, Uwe Renner, Markus Kostrzewa
    Abstract:

    Matrix-assisted laser desorption/ionization–time of flight mass spectrometry (MALDI-TOF MS) fingerprinting is a fast and reliable method for the classification and identification of microorganisms, with applications in clinical diagnostics, environmental and taxonomical research, or Food-Processing Quality control. The BioTyperTM MALDI-TOF MS fingerprinting system allows researchers to perform this process for the unambiguous identification of bacteria, yeasts and fungi in minutes.

Uwe Renner - One of the best experts on this subject based on the ideXlab platform.

  • Fast and reliable MALDI-TOF MS–based microorganism identification
    Nature Methods, 2006
    Co-Authors: Thomas Maier, Stefan Klepel, Uwe Renner, Markus Kostrzewa
    Abstract:

    Matrix-assisted laser desorption/ionization–time of flight mass spectrometry (MALDI-TOF MS) fingerprinting is a fast and reliable method for the classification and identification of microorganisms, with applications in clinical diagnostics, environmental and taxonomical research, or Food-Processing Quality control. The BioTyper^TM MALDI-TOF MS fingerprinting system allows researchers to perform this process for the unambiguous identification of bacteria, yeasts and fungi in minutes.

  • Fast and reliable MALDI-TOF MS|[ndash]|based microorganism identification
    Nature Methods, 2006
    Co-Authors: Thomas Maier, Stefan Klepel, Uwe Renner, Markus Kostrzewa
    Abstract:

    Matrix-assisted laser desorption/ionization–time of flight mass spectrometry (MALDI-TOF MS) fingerprinting is a fast and reliable method for the classification and identification of microorganisms, with applications in clinical diagnostics, environmental and taxonomical research, or Food-Processing Quality control. The BioTyperTM MALDI-TOF MS fingerprinting system allows researchers to perform this process for the unambiguous identification of bacteria, yeasts and fungi in minutes.

Stefan Klepel - One of the best experts on this subject based on the ideXlab platform.

  • Fast and reliable MALDI-TOF MS–based microorganism identification
    Nature Methods, 2006
    Co-Authors: Thomas Maier, Stefan Klepel, Uwe Renner, Markus Kostrzewa
    Abstract:

    Matrix-assisted laser desorption/ionization–time of flight mass spectrometry (MALDI-TOF MS) fingerprinting is a fast and reliable method for the classification and identification of microorganisms, with applications in clinical diagnostics, environmental and taxonomical research, or Food-Processing Quality control. The BioTyper^TM MALDI-TOF MS fingerprinting system allows researchers to perform this process for the unambiguous identification of bacteria, yeasts and fungi in minutes.

  • Fast and reliable MALDI-TOF MS|[ndash]|based microorganism identification
    Nature Methods, 2006
    Co-Authors: Thomas Maier, Stefan Klepel, Uwe Renner, Markus Kostrzewa
    Abstract:

    Matrix-assisted laser desorption/ionization–time of flight mass spectrometry (MALDI-TOF MS) fingerprinting is a fast and reliable method for the classification and identification of microorganisms, with applications in clinical diagnostics, environmental and taxonomical research, or Food-Processing Quality control. The BioTyperTM MALDI-TOF MS fingerprinting system allows researchers to perform this process for the unambiguous identification of bacteria, yeasts and fungi in minutes.

Guangxiao Yang - One of the best experts on this subject based on the ideXlab platform.

  • Co-expression of high-molecular-weight glutenin subunit 1Ax1 and Puroindoline a (Pina) genes in transgenic durum wheat (Triticum turgidum ssp. durum) improves milling and pasting Quality.
    BMC plant biology, 2019
    Co-Authors: Qiong Wang, Fusheng Sun, Pandi Wang, Junli Chang, Yuesheng Wang, Guangxiao Yang
    Abstract:

    Durum wheat is considered not suitable for making many Food products that bread wheat can. This limitation is largely due to: (i) lack of grain-hardness controlling genes (Puroindoline a and b) and consequently extremely-hard kernel; (ii) lack of high- and low-molecular-weight glutenin subunit loci (Glu-D1 and Glu-D3) that contribute to gluten strength. To improve Food Processing Quality of durum wheat, we stacked transgenic Pina and HMW-glutenin subunit 1Ax1 in durum wheat and developed lines with medium-hard kernel texture. Here, we demonstrated that co-expression of Pina + 1Ax1 in durum wheat did not affect the milling performance that was enhanced by Pina expression. While stacking of Pina + 1Ax1 led to increased flour yield, finer flour particles and decreased starch damage compared to the control lines. Interestingly, Pina and 1Ax1 co-expression showed synergistic effects on the pasting attribute peak viscosity. Moreover, Pina and 1Ax1 co-expression suggests that PINA impacts gluten aggregation via interaction with gluten protein matrix. The results herein may fill the gap of grain hardness between extremely-hard durum wheat and the soft kernel durum wheat, the latter of which has been developed recently. Our results may also serve as a proof of concept that stacking Puroindolines and other genes contributing to wheat end-use Quality from the A and/or D genomes could improve the above-mentioned bottleneck traits of durum wheat and help to expand its culinary uses.