The Experts below are selected from a list of 296004 Experts worldwide ranked by ideXlab platform

Justin W G Roe - One of the best experts on this subject based on the ideXlab platform.

  • the provision of nutritional advice and care for cancer patients a uk national survey of healthcare professionals
    Supportive Care in Cancer, 2021
    Co-Authors: Jane Murphy, Fehmidah Munir, Fiona Davey, Laura Miller, Ramsey I Cutress, Rhys White, Megan Lloyd, Justin W G Roe
    Abstract:

    People living with and beyond cancer often experience nutrition-related issues and should receive appropriate advice on nutrition that is consistent and evidence based. The aim of this study was to investigate current practice for the provision of nutritional care by healthcare professionals (HCPs) from a UK national survey produced by the National Institute for Health Research (NIHR) Cancer and Nutrition Collaboration. An online survey sent to professional groups and networks included questions on discussing nutrition, providing Information, Awareness of guidelines, confidence in providing nutritional advice, training and strategies for improving nutritional management. There were 610 HCPs who responded including nurses (31%), dietitians (25%), doctors (31%) and speech and language therapists (9%). The majority of HCPs discusses nutrition (94%) and provides Information on nutrition (77%). However, only 39% of HCPs reported being aware of nutritional guidelines, and just 20% were completely confident in providing nutritional advice. Awareness of guidelines varied between the different professional groups with most but not all dietitians reporting the greatest Awareness of guidelines and GPs the least (p = 0.001). Those HCPs with a greater Awareness of guidelines had received training (p = 0.001) and were more likely to report complete confidence in providing nutritional advice (p = 0.001). Whilst HCPs discuss nutrition with cancer patients and may provide Information, many lack an Awareness of guidelines and confidence in providing nutritional advice. To ensure consistency of practice and improvements in patient care, there is scope for enhancing the provision of appropriate nutrition education and training.

Christina Zhu - One of the best experts on this subject based on the ideXlab platform.

  • why do individual investors disregard accounting Information the roles of Information Awareness and acquisition costs
    Journal of Accounting Research, 2019
    Co-Authors: Elizabeth Blankespoor, Ed Dehaan, John Wertz, Christina Zhu
    Abstract:

    We investigate the frictions that impede individual investors’ use of accounting Information and, in particular, their costs of monitoring and acquiring accounting disclosures. We do so using an archival setting in which individuals are presented with automated media articles that report both current earnings news and past stock returns. Although these investors have earnings Information readily available, we find no evidence that their trades incorporate it. Instead we find that their trading responds to the trailing stock returns presented in the articles. Our study raises questions about the efficacy of regulations that aim to aid less sophisticated investors by increasing their Awareness of and access to accounting Information.

  • why do individual investors disregard accounting Information the roles of Information Awareness and acquisition costs
    Social Science Research Network, 2017
    Co-Authors: Elizabeth Blankespoor, Ed Dehaan, John Wertz, Christina Zhu
    Abstract:

    Individual investors often neglect value-relevant accounting Information and instead underperform by trading on technical trends. We investigate the frictions that impede individual investors’ use of accounting Information, and in particular their costs of monitoring and acquiring accounting disclosures. We do so using an archival setting where individuals are presented with automated media articles that report both current earnings news and past stock returns. Although these investors have earnings Information readily available, we find no evidence that their trades incorporate earnings news. Instead we find that they trade in response to the trailing stock returns presented in the articles. Our study raises questions about the likely efficacy of regulations that aim to aid less sophisticated investors by increasing their Awareness of, and access to, accounting Information.

Laura Miller - One of the best experts on this subject based on the ideXlab platform.

  • the provision of nutritional advice and care for cancer patients a uk national survey of healthcare professionals
    Supportive Care in Cancer, 2021
    Co-Authors: Jane Murphy, Fehmidah Munir, Fiona Davey, Laura Miller, Ramsey I Cutress, Rhys White, Megan Lloyd, Justin W G Roe
    Abstract:

    People living with and beyond cancer often experience nutrition-related issues and should receive appropriate advice on nutrition that is consistent and evidence based. The aim of this study was to investigate current practice for the provision of nutritional care by healthcare professionals (HCPs) from a UK national survey produced by the National Institute for Health Research (NIHR) Cancer and Nutrition Collaboration. An online survey sent to professional groups and networks included questions on discussing nutrition, providing Information, Awareness of guidelines, confidence in providing nutritional advice, training and strategies for improving nutritional management. There were 610 HCPs who responded including nurses (31%), dietitians (25%), doctors (31%) and speech and language therapists (9%). The majority of HCPs discusses nutrition (94%) and provides Information on nutrition (77%). However, only 39% of HCPs reported being aware of nutritional guidelines, and just 20% were completely confident in providing nutritional advice. Awareness of guidelines varied between the different professional groups with most but not all dietitians reporting the greatest Awareness of guidelines and GPs the least (p = 0.001). Those HCPs with a greater Awareness of guidelines had received training (p = 0.001) and were more likely to report complete confidence in providing nutritional advice (p = 0.001). Whilst HCPs discuss nutrition with cancer patients and may provide Information, many lack an Awareness of guidelines and confidence in providing nutritional advice. To ensure consistency of practice and improvements in patient care, there is scope for enhancing the provision of appropriate nutrition education and training.

  • The provision of nutritional advice and care for cancer patients: a UK national survey of healthcare professionals
    Supportive Care in Cancer, 2020
    Co-Authors: Jane L. Murphy, Fehmidah Munir, Fiona Davey, Laura Miller, Ramsey I Cutress, Rhys White, Megan Lloyd, Carol Granger, Sorrel Burden, Lesley Turner
    Abstract:

    Purpose People living with and beyond cancer often experience nutrition-related issues and should receive appropriate advice on nutrition that is consistent and evidence based. The aim of this study was to investigate current practice for the provision of nutritional care by healthcare professionals (HCPs) from a UK national survey produced by the National Institute for Health Research (NIHR) Cancer and Nutrition Collaboration. Methods An online survey sent to professional groups and networks included questions on discussing nutrition, providing Information, Awareness of guidelines, confidence in providing nutritional advice, training and strategies for improving nutritional management. Results There were 610 HCPs who responded including nurses (31%), dietitians (25%), doctors (31%) and speech and language therapists (9%). The majority of HCPs discusses nutrition (94%) and provides Information on nutrition (77%). However, only 39% of HCPs reported being aware of nutritional guidelines, and just 20% were completely confident in providing nutritional advice. Awareness of guidelines varied between the different professional groups with most but not all dietitians reporting the greatest Awareness of guidelines and GPs the least ( p =  0.001). Those HCPs with a greater Awareness of guidelines had received training ( p  = 0.001) and were more likely to report complete confidence in providing nutritional advice ( p =  0.001). Conclusion Whilst HCPs discuss nutrition with cancer patients and may provide Information, many lack an Awareness of guidelines and confidence in providing nutritional advice. To ensure consistency of practice and improvements in patient care, there is scope for enhancing the provision of appropriate nutrition education and training.

Elizabeth Blankespoor - One of the best experts on this subject based on the ideXlab platform.

  • why do individual investors disregard accounting Information the roles of Information Awareness and acquisition costs
    Journal of Accounting Research, 2019
    Co-Authors: Elizabeth Blankespoor, Ed Dehaan, John Wertz, Christina Zhu
    Abstract:

    We investigate the frictions that impede individual investors’ use of accounting Information and, in particular, their costs of monitoring and acquiring accounting disclosures. We do so using an archival setting in which individuals are presented with automated media articles that report both current earnings news and past stock returns. Although these investors have earnings Information readily available, we find no evidence that their trades incorporate it. Instead we find that their trading responds to the trailing stock returns presented in the articles. Our study raises questions about the efficacy of regulations that aim to aid less sophisticated investors by increasing their Awareness of and access to accounting Information.

  • why do individual investors disregard accounting Information the roles of Information Awareness and acquisition costs
    Social Science Research Network, 2017
    Co-Authors: Elizabeth Blankespoor, Ed Dehaan, John Wertz, Christina Zhu
    Abstract:

    Individual investors often neglect value-relevant accounting Information and instead underperform by trading on technical trends. We investigate the frictions that impede individual investors’ use of accounting Information, and in particular their costs of monitoring and acquiring accounting disclosures. We do so using an archival setting where individuals are presented with automated media articles that report both current earnings news and past stock returns. Although these investors have earnings Information readily available, we find no evidence that their trades incorporate earnings news. Instead we find that they trade in response to the trailing stock returns presented in the articles. Our study raises questions about the likely efficacy of regulations that aim to aid less sophisticated investors by increasing their Awareness of, and access to, accounting Information.

Lesley Turner - One of the best experts on this subject based on the ideXlab platform.

  • The provision of nutritional advice and care for cancer patients: a UK national survey of healthcare professionals
    Supportive Care in Cancer, 2020
    Co-Authors: Jane L. Murphy, Fehmidah Munir, Fiona Davey, Laura Miller, Ramsey I Cutress, Rhys White, Megan Lloyd, Carol Granger, Sorrel Burden, Lesley Turner
    Abstract:

    Purpose People living with and beyond cancer often experience nutrition-related issues and should receive appropriate advice on nutrition that is consistent and evidence based. The aim of this study was to investigate current practice for the provision of nutritional care by healthcare professionals (HCPs) from a UK national survey produced by the National Institute for Health Research (NIHR) Cancer and Nutrition Collaboration. Methods An online survey sent to professional groups and networks included questions on discussing nutrition, providing Information, Awareness of guidelines, confidence in providing nutritional advice, training and strategies for improving nutritional management. Results There were 610 HCPs who responded including nurses (31%), dietitians (25%), doctors (31%) and speech and language therapists (9%). The majority of HCPs discusses nutrition (94%) and provides Information on nutrition (77%). However, only 39% of HCPs reported being aware of nutritional guidelines, and just 20% were completely confident in providing nutritional advice. Awareness of guidelines varied between the different professional groups with most but not all dietitians reporting the greatest Awareness of guidelines and GPs the least ( p =  0.001). Those HCPs with a greater Awareness of guidelines had received training ( p  = 0.001) and were more likely to report complete confidence in providing nutritional advice ( p =  0.001). Conclusion Whilst HCPs discuss nutrition with cancer patients and may provide Information, many lack an Awareness of guidelines and confidence in providing nutritional advice. To ensure consistency of practice and improvements in patient care, there is scope for enhancing the provision of appropriate nutrition education and training.