The Experts below are selected from a list of 186 Experts worldwide ranked by ideXlab platform
Takahiro Sato - One of the best experts on this subject based on the ideXlab platform.
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Macromolecular complexes of the Main Storage protein of Vicia faba seeds with sulfated polysaccharide
Food Hydrocolloids, 2009Co-Authors: Yurij Antonov, Takahiro SatoAbstract:Specific interaction between legumin from Vicia faba seeds and kappa carrageenan at neutral pH (7.3) and low ionic strength (0.01) and the mechanism that leads to increased conformation stability and a decreased aggregation of the protein by addition of the polysaccharide were investigated using high sensitivity differential scanning calorimetry (DSC), circular dichroism (CD), fluorescence (FLU), the size exclusion chromatography equipped with an online multi-angle light scattering detector (SEC-MALS), turbidimetry and a methylene blue spectrophotometric methods (MBS). Kappa carrageenan (kCG) molecules are able to form with legumin at room temperature a water soluble interpolymeric complex. Complex formation leads to a small perturbation and loosening of the secondary structure of the protein. On the contrary, conformation stability and the stability of the protein molecules with respect to thermo aggregation are noticeably increased. It also reduces the extent of thermal modification of secondary and tertiary structure of legumin due to growth of the net charge of a protein and weakening interaction between similar protein molecules. The joint analysis of SEC-MALS and MBS shown the process is proceeded with a high the degree of conversion (>0.8) and the complexes formed are equimolar.
Klaus Müntz - One of the best experts on this subject based on the ideXlab platform.
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Legumin-like and vicilin-like seed Storage proteins: Evidence for a common single-doMain ancestral gene
Journal of molecular evolution, 1995Co-Authors: Andrei D. Shutov, H. Braun, I. A. Kakhovskaya, Helmut Bäumlein, Klaus MüntzAbstract:Legumin-like 11S and vicilin-like 7S globulins are the Main Storage proteins of most angiosperms and gymnosperms. The subunits of the hexameric legumin are synthesized as a precursor comprising a N-terminal acidic α- and a C-terminal basic β-chain. The trimeric vicilin molecule consists of subunits composed of two symmetrical N- and C-terminal structural doMains.
Yurij Antonov - One of the best experts on this subject based on the ideXlab platform.
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Macromolecular complexes of the Main Storage protein of Vicia faba seeds with sulfated polysaccharide
Food Hydrocolloids, 2009Co-Authors: Yurij Antonov, Takahiro SatoAbstract:Specific interaction between legumin from Vicia faba seeds and kappa carrageenan at neutral pH (7.3) and low ionic strength (0.01) and the mechanism that leads to increased conformation stability and a decreased aggregation of the protein by addition of the polysaccharide were investigated using high sensitivity differential scanning calorimetry (DSC), circular dichroism (CD), fluorescence (FLU), the size exclusion chromatography equipped with an online multi-angle light scattering detector (SEC-MALS), turbidimetry and a methylene blue spectrophotometric methods (MBS). Kappa carrageenan (kCG) molecules are able to form with legumin at room temperature a water soluble interpolymeric complex. Complex formation leads to a small perturbation and loosening of the secondary structure of the protein. On the contrary, conformation stability and the stability of the protein molecules with respect to thermo aggregation are noticeably increased. It also reduces the extent of thermal modification of secondary and tertiary structure of legumin due to growth of the net charge of a protein and weakening interaction between similar protein molecules. The joint analysis of SEC-MALS and MBS shown the process is proceeded with a high the degree of conversion (>0.8) and the complexes formed are equimolar.
Andrei D. Shutov - One of the best experts on this subject based on the ideXlab platform.
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Legumin-like and vicilin-like seed Storage proteins: Evidence for a common single-doMain ancestral gene
Journal of molecular evolution, 1995Co-Authors: Andrei D. Shutov, H. Braun, I. A. Kakhovskaya, Helmut Bäumlein, Klaus MüntzAbstract:Legumin-like 11S and vicilin-like 7S globulins are the Main Storage proteins of most angiosperms and gymnosperms. The subunits of the hexameric legumin are synthesized as a precursor comprising a N-terminal acidic α- and a C-terminal basic β-chain. The trimeric vicilin molecule consists of subunits composed of two symmetrical N- and C-terminal structural doMains.
Li Shucheng - One of the best experts on this subject based on the ideXlab platform.
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A New SAN Internetworking Technology——InfiniBand
Computer Engineering, 2003Co-Authors: Li ShuchengAbstract:Currently, SAN is the Main Storage technology, but with the explosively increasing of data in network, the traditional internetworking technologies become a new bottleneck, there has exigent necessary for new internetworking technologies, iSCSI and InfiniBand are the Main technologies,this paper introduces the concept of InfiniBand, InfiniBand architecture and analysis InfiniBand ,comparing with iSCSI.
