The Experts below are selected from a list of 7830 Experts worldwide ranked by ideXlab platform
Adrienne Forsyth - One of the best experts on this subject based on the ideXlab platform.
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dietary intakes of Professional and semi Professional Team Sport athletes do not meet Sport nutrition recommendations a systematic literature review
Nutrients, 2019Co-Authors: Sarah L Jenner, Georgina L Buckley, Regina Belski, Brooke L Devlin, Adrienne ForsythAbstract:Background: to develop Sport-specific and effective dietary advice, it is important to understand the dietary intakes of Team Sport athletes. This systematic literature review aims to (1) assess the dietary intakes of Professional and semi-Professional Team Sport athletes and (2) to identify priority areas for dietetic intervention. Methods: an extensive search of MEDLINE, Sports DISCUS, CINAHL, Web of Science, and Scopus databases in April–May 2018 was conducted and identified 646 studies. Included studies recruited Team Sport, competitive (i.e., Professional or semi-Professional) athletes over the age of 18 years. An assessment of dietary intake in studies was required and due to the variability of data (i.e., nutrient and food group data) a meta-analysis was not undertaken. Two independent authors extracted data using a standardised process. Results: 21 (n = 511) studies that assessed dietary intake of Team Sport athletes met the inclusion criteria. Most reported that Professional and semi-Professional athletes’ dietary intakes met or exceeded recommendations during training and competition for protein and/or fat, but not energy and carbohydrate. Limitations in articles include small sample sizes, heterogeneity of data and existence of underreporting. Conclusions: this review highlights the need for Sport-specific dietary recommendations that focus on energy and carbohydrate intake. Further exploration of factors influencing athletes’ dietary intakes including why athletes’ dietary intakes do not meet energy and/or carbohydrate recommendations is required.
Sarah L Jenner - One of the best experts on this subject based on the ideXlab platform.
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dietary intakes of Professional and semi Professional Team Sport athletes do not meet Sport nutrition recommendations a systematic literature review
Nutrients, 2019Co-Authors: Sarah L Jenner, Georgina L Buckley, Regina Belski, Brooke L Devlin, Adrienne ForsythAbstract:Background: to develop Sport-specific and effective dietary advice, it is important to understand the dietary intakes of Team Sport athletes. This systematic literature review aims to (1) assess the dietary intakes of Professional and semi-Professional Team Sport athletes and (2) to identify priority areas for dietetic intervention. Methods: an extensive search of MEDLINE, Sports DISCUS, CINAHL, Web of Science, and Scopus databases in April–May 2018 was conducted and identified 646 studies. Included studies recruited Team Sport, competitive (i.e., Professional or semi-Professional) athletes over the age of 18 years. An assessment of dietary intake in studies was required and due to the variability of data (i.e., nutrient and food group data) a meta-analysis was not undertaken. Two independent authors extracted data using a standardised process. Results: 21 (n = 511) studies that assessed dietary intake of Team Sport athletes met the inclusion criteria. Most reported that Professional and semi-Professional athletes’ dietary intakes met or exceeded recommendations during training and competition for protein and/or fat, but not energy and carbohydrate. Limitations in articles include small sample sizes, heterogeneity of data and existence of underreporting. Conclusions: this review highlights the need for Sport-specific dietary recommendations that focus on energy and carbohydrate intake. Further exploration of factors influencing athletes’ dietary intakes including why athletes’ dietary intakes do not meet energy and/or carbohydrate recommendations is required.
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Dietary Intakes of Professional and Semi-Professional Team Sport Athletes Do Not Meet Sport Nutrition Recommendations—A Systematic Literature Review
MDPI AG, 2019Co-Authors: Sarah L Jenner, Georgina L Buckley, Regina Belski, Brooke L Devlin, Adrienne K. ForsythAbstract:Background: to develop Sport-specific and effective dietary advice, it is important to understand the dietary intakes of Team Sport athletes. This systematic literature review aims to (1) assess the dietary intakes of Professional and semi-Professional Team Sport athletes and (2) to identify priority areas for dietetic intervention. Methods: an extensive search of MEDLINE, Sports DISCUS, CINAHL, Web of Science, and Scopus databases in April−May 2018 was conducted and identified 646 studies. Included studies recruited Team Sport, competitive (i.e., Professional or semi-Professional) athletes over the age of 18 years. An assessment of dietary intake in studies was required and due to the variability of data (i.e., nutrient and food group data) a meta-analysis was not undertaken. Two independent authors extracted data using a standardised process. Results: 21 (n = 511) studies that assessed dietary intake of Team Sport athletes met the inclusion criteria. Most reported that Professional and semi-Professional athletes’ dietary intakes met or exceeded recommendations during training and competition for protein and/or fat, but not energy and carbohydrate. Limitations in articles include small sample sizes, heterogeneity of data and existence of underreporting. Conclusions: this review highlights the need for Sport-specific dietary recommendations that focus on energy and carbohydrate intake. Further exploration of factors influencing athletes’ dietary intakes including why athletes’ dietary intakes do not meet energy and/or carbohydrate recommendations is required
Aaron J Coutts - One of the best experts on this subject based on the ideXlab platform.
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sleep and recovery in Team Sport current sleep related issues facing Professional Team Sport athletes
International Journal of Sports Physiology and Performance, 2015Co-Authors: Hugh H K Fullagar, Aaron J Coutts, Rob Duffield, Sabrina Skorski, Ross Julian, Tim MeyerAbstract:While the effects of sleep loss on performance have previously been reviewed, the effects of disturbed sleep on recovery after exercise are less reported. Specifically, the interaction between sleep and physiological and psychological recovery in Team-Sport athletes is not well understood. Accordingly, the aim of the current review was to examine the current evidence on the potential role sleep may play in postexercise recovery, with a tailored focus on Professional Team-Sport athletes. Recent studies show that Team-Sport athletes are at high risk of poor sleep during and after competition. Although limited published data are available, these athletes also appear particularly susceptible to reductions in both sleep quality and sleep duration after night competition and periods of heavy training. However, studies examining the relationship between sleep and recovery in such situations are lacking. Indeed, further observational sleep studies in Team-Sport athletes are required to confirm these concerns. Naps, sleep extension, and sleep-hygiene practices appear advantageous to performance; however, future proof-of-concept studies are now required to determine the efficacy of these interventions on postexercise recovery. Moreover, more research is required to understand how sleep interacts with numerous recovery responses in Team-Sport environments. This is pertinent given the regularity with which these Teams encounter challenging scenarios during the course of a season. Therefore, this review examines the factors that compromise sleep during a season and after competition and discusses strategies that may help improve sleep in Team-Sport athletes.
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physiological and performance responses to a training camp in the heat in Professional australian football players
International Journal of Sports Physiology and Performance, 2014Co-Authors: Sebastien Racinais, Martin Buchheit, Johann C Bilsborough, Pitre C Bourdon, Justin Cordy, Aaron J CouttsAbstract:Purpose: To examine the physiological and performance responses to a heat-acclimatization camp in highly trained Professional Team-Sport athletes. Methods: Eighteen male Australian Rules Football players trained for 2 wk in hot ambient conditions (31–33°C, humidity 34–50%). Players performed a laboratory-based heat-response test (24-min walk + 24 min seated; 44°C), a YoYo Intermittent Recovery Level 2 Test (YoYoIR2; indoor, temperate environment, 23°C) and standardized training drills (STD; outdoor, hot environment, 32°C) at the beginning and end of the camp. Results: The heat-response test showed partial heat acclimatization (eg, a decrease in skin temperature, heart rate, and sweat sodium concentration, P < .05). In addition, plasma volume (PV, CO rebreathing, +2.68 [0.83; 4.53] mL/kg) and distance covered during both the YoYoIR2 (+311 [260; 361] m) and the STD (+45.6 [13.9; 77.4] m) increased postcamp (P < .01). None of the performance changes showed clear correlations with PV changes (r < .24), but th...
Georgina L Buckley - One of the best experts on this subject based on the ideXlab platform.
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dietary intakes of Professional and semi Professional Team Sport athletes do not meet Sport nutrition recommendations a systematic literature review
Nutrients, 2019Co-Authors: Sarah L Jenner, Georgina L Buckley, Regina Belski, Brooke L Devlin, Adrienne ForsythAbstract:Background: to develop Sport-specific and effective dietary advice, it is important to understand the dietary intakes of Team Sport athletes. This systematic literature review aims to (1) assess the dietary intakes of Professional and semi-Professional Team Sport athletes and (2) to identify priority areas for dietetic intervention. Methods: an extensive search of MEDLINE, Sports DISCUS, CINAHL, Web of Science, and Scopus databases in April–May 2018 was conducted and identified 646 studies. Included studies recruited Team Sport, competitive (i.e., Professional or semi-Professional) athletes over the age of 18 years. An assessment of dietary intake in studies was required and due to the variability of data (i.e., nutrient and food group data) a meta-analysis was not undertaken. Two independent authors extracted data using a standardised process. Results: 21 (n = 511) studies that assessed dietary intake of Team Sport athletes met the inclusion criteria. Most reported that Professional and semi-Professional athletes’ dietary intakes met or exceeded recommendations during training and competition for protein and/or fat, but not energy and carbohydrate. Limitations in articles include small sample sizes, heterogeneity of data and existence of underreporting. Conclusions: this review highlights the need for Sport-specific dietary recommendations that focus on energy and carbohydrate intake. Further exploration of factors influencing athletes’ dietary intakes including why athletes’ dietary intakes do not meet energy and/or carbohydrate recommendations is required.
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Dietary Intakes of Professional and Semi-Professional Team Sport Athletes Do Not Meet Sport Nutrition Recommendations—A Systematic Literature Review
MDPI AG, 2019Co-Authors: Sarah L Jenner, Georgina L Buckley, Regina Belski, Brooke L Devlin, Adrienne K. ForsythAbstract:Background: to develop Sport-specific and effective dietary advice, it is important to understand the dietary intakes of Team Sport athletes. This systematic literature review aims to (1) assess the dietary intakes of Professional and semi-Professional Team Sport athletes and (2) to identify priority areas for dietetic intervention. Methods: an extensive search of MEDLINE, Sports DISCUS, CINAHL, Web of Science, and Scopus databases in April−May 2018 was conducted and identified 646 studies. Included studies recruited Team Sport, competitive (i.e., Professional or semi-Professional) athletes over the age of 18 years. An assessment of dietary intake in studies was required and due to the variability of data (i.e., nutrient and food group data) a meta-analysis was not undertaken. Two independent authors extracted data using a standardised process. Results: 21 (n = 511) studies that assessed dietary intake of Team Sport athletes met the inclusion criteria. Most reported that Professional and semi-Professional athletes’ dietary intakes met or exceeded recommendations during training and competition for protein and/or fat, but not energy and carbohydrate. Limitations in articles include small sample sizes, heterogeneity of data and existence of underreporting. Conclusions: this review highlights the need for Sport-specific dietary recommendations that focus on energy and carbohydrate intake. Further exploration of factors influencing athletes’ dietary intakes including why athletes’ dietary intakes do not meet energy and/or carbohydrate recommendations is required
Brooke L Devlin - One of the best experts on this subject based on the ideXlab platform.
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dietary intakes of Professional and semi Professional Team Sport athletes do not meet Sport nutrition recommendations a systematic literature review
Nutrients, 2019Co-Authors: Sarah L Jenner, Georgina L Buckley, Regina Belski, Brooke L Devlin, Adrienne ForsythAbstract:Background: to develop Sport-specific and effective dietary advice, it is important to understand the dietary intakes of Team Sport athletes. This systematic literature review aims to (1) assess the dietary intakes of Professional and semi-Professional Team Sport athletes and (2) to identify priority areas for dietetic intervention. Methods: an extensive search of MEDLINE, Sports DISCUS, CINAHL, Web of Science, and Scopus databases in April–May 2018 was conducted and identified 646 studies. Included studies recruited Team Sport, competitive (i.e., Professional or semi-Professional) athletes over the age of 18 years. An assessment of dietary intake in studies was required and due to the variability of data (i.e., nutrient and food group data) a meta-analysis was not undertaken. Two independent authors extracted data using a standardised process. Results: 21 (n = 511) studies that assessed dietary intake of Team Sport athletes met the inclusion criteria. Most reported that Professional and semi-Professional athletes’ dietary intakes met or exceeded recommendations during training and competition for protein and/or fat, but not energy and carbohydrate. Limitations in articles include small sample sizes, heterogeneity of data and existence of underreporting. Conclusions: this review highlights the need for Sport-specific dietary recommendations that focus on energy and carbohydrate intake. Further exploration of factors influencing athletes’ dietary intakes including why athletes’ dietary intakes do not meet energy and/or carbohydrate recommendations is required.
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Dietary Intakes of Professional and Semi-Professional Team Sport Athletes Do Not Meet Sport Nutrition Recommendations—A Systematic Literature Review
MDPI AG, 2019Co-Authors: Sarah L Jenner, Georgina L Buckley, Regina Belski, Brooke L Devlin, Adrienne K. ForsythAbstract:Background: to develop Sport-specific and effective dietary advice, it is important to understand the dietary intakes of Team Sport athletes. This systematic literature review aims to (1) assess the dietary intakes of Professional and semi-Professional Team Sport athletes and (2) to identify priority areas for dietetic intervention. Methods: an extensive search of MEDLINE, Sports DISCUS, CINAHL, Web of Science, and Scopus databases in April−May 2018 was conducted and identified 646 studies. Included studies recruited Team Sport, competitive (i.e., Professional or semi-Professional) athletes over the age of 18 years. An assessment of dietary intake in studies was required and due to the variability of data (i.e., nutrient and food group data) a meta-analysis was not undertaken. Two independent authors extracted data using a standardised process. Results: 21 (n = 511) studies that assessed dietary intake of Team Sport athletes met the inclusion criteria. Most reported that Professional and semi-Professional athletes’ dietary intakes met or exceeded recommendations during training and competition for protein and/or fat, but not energy and carbohydrate. Limitations in articles include small sample sizes, heterogeneity of data and existence of underreporting. Conclusions: this review highlights the need for Sport-specific dietary recommendations that focus on energy and carbohydrate intake. Further exploration of factors influencing athletes’ dietary intakes including why athletes’ dietary intakes do not meet energy and/or carbohydrate recommendations is required
