The Experts below are selected from a list of 120 Experts worldwide ranked by ideXlab platform

Amy F Subar - One of the best experts on this subject based on the ideXlab platform.

  • food intake Recording Software system version 4 firsst4 a self completed 24 h dietary recall for children
    Journal of Human Nutrition and Dietetics, 2014
    Co-Authors: Tom Baranowski, Noemi Islam, Deirdre Douglass, Hafza Dadabhoy, Alicia Beltran, Janice Baranowski, Debbe Thompson, Karen W Cullen, Amy F Subar
    Abstract:

    The Food Intake Recording Software System, version 4(FIRSSt4), is a web-based 24 hour dietary recall (24hdr) self-administered by children based on the Automated Self-Administered 24-hour recall (ASA24) (a self-administered 24hdr for adults). The food choices in FIRSST4 are abbreviated to include only those reported by children in U.S. national surveys; and detailed food probe questions are simplified to exclude those that children could not be expected to answer (for example questions regarding food preparation and added fats). ASA24 and FIRSSt4 incorporate 10,000+ food images with up to eight images per food to assist in portion size estimation. This paper reviews the formative research conducted during the development of FIRSSt4. When completed, FIRSSt4 will be hosted and maintained for investigator use on the National Cancer Institute’s ASA24 website.

  • challenges in converting an interviewer administered food probe database to self administration in the national cancer institute automated self administered 24 hour recall asa24
    Journal of Food Composition and Analysis, 2009
    Co-Authors: Thea Palmer Zimmerman, Noemi Islam, Stephen G Hull, Suzanne Mcnutt, Beth Mittl, Patricia M Guenther, Frances E Thompson, Nancy Potischman, Amy F Subar
    Abstract:

    Abstract The National Cancer Institute (NCI) is developing an automated, self-administered 24-hour dietary recall (ASA24) application to collect and code dietary intake data. The goal of the ASA24 development is to create a web-based dietary interview based on the US Department of Agriculture (USDA) Automated Multiple Pass Method (AMPM) instrument currently used in the National Health and Nutrition Examination Survey (NHANES). The ASA24 food list, detail probes, and portion probes were drawn from the AMPM instrument; portion-size pictures from Baylor College of Medicine's Food Intake Recording Software System (FIRSSt) were added; and the food code/portion code assignments were linked to the USDA Food and Nutrient Database for Dietary Studies (FNDDS). The requirements that the interview be self-administered and fully auto-coded presented several challenges as the AMPM probes and responses were linked with the FNDDS food codes and portion pictures. This linking was accomplished through a “food pathway,” or the sequence of steps that leads from a respondent's initial food selection, through the AMPM probes and portion pictures, to the point at which a food code and gram weight portion size are assigned. The ASA24 interview database that accomplishes this contains more than 1100 food probes and more than 2 million food pathways and will include about 10,000 pictures of individual foods depicting up to 8 portion sizes per food. The ASA24 will make the administration of multiple days of recalls in large-scale studies economical and feasible.

Noemi Islam - One of the best experts on this subject based on the ideXlab platform.

  • food intake Recording Software system version 4 firsst4 a self completed 24 h dietary recall for children
    Journal of Human Nutrition and Dietetics, 2014
    Co-Authors: Tom Baranowski, Noemi Islam, Deirdre Douglass, Hafza Dadabhoy, Alicia Beltran, Janice Baranowski, Debbe Thompson, Karen W Cullen, Amy F Subar
    Abstract:

    The Food Intake Recording Software System, version 4(FIRSSt4), is a web-based 24 hour dietary recall (24hdr) self-administered by children based on the Automated Self-Administered 24-hour recall (ASA24) (a self-administered 24hdr for adults). The food choices in FIRSST4 are abbreviated to include only those reported by children in U.S. national surveys; and detailed food probe questions are simplified to exclude those that children could not be expected to answer (for example questions regarding food preparation and added fats). ASA24 and FIRSSt4 incorporate 10,000+ food images with up to eight images per food to assist in portion size estimation. This paper reviews the formative research conducted during the development of FIRSSt4. When completed, FIRSSt4 will be hosted and maintained for investigator use on the National Cancer Institute’s ASA24 website.

  • challenges in converting an interviewer administered food probe database to self administration in the national cancer institute automated self administered 24 hour recall asa24
    Journal of Food Composition and Analysis, 2009
    Co-Authors: Thea Palmer Zimmerman, Noemi Islam, Stephen G Hull, Suzanne Mcnutt, Beth Mittl, Patricia M Guenther, Frances E Thompson, Nancy Potischman, Amy F Subar
    Abstract:

    Abstract The National Cancer Institute (NCI) is developing an automated, self-administered 24-hour dietary recall (ASA24) application to collect and code dietary intake data. The goal of the ASA24 development is to create a web-based dietary interview based on the US Department of Agriculture (USDA) Automated Multiple Pass Method (AMPM) instrument currently used in the National Health and Nutrition Examination Survey (NHANES). The ASA24 food list, detail probes, and portion probes were drawn from the AMPM instrument; portion-size pictures from Baylor College of Medicine's Food Intake Recording Software System (FIRSSt) were added; and the food code/portion code assignments were linked to the USDA Food and Nutrient Database for Dietary Studies (FNDDS). The requirements that the interview be self-administered and fully auto-coded presented several challenges as the AMPM probes and responses were linked with the FNDDS food codes and portion pictures. This linking was accomplished through a “food pathway,” or the sequence of steps that leads from a respondent's initial food selection, through the AMPM probes and portion pictures, to the point at which a food code and gram weight portion size are assigned. The ASA24 interview database that accomplishes this contains more than 1100 food probes and more than 2 million food pathways and will include about 10,000 pictures of individual foods depicting up to 8 portion sizes per food. The ASA24 will make the administration of multiple days of recalls in large-scale studies economical and feasible.

  • the food intake Recording Software system is valid among fourth grade children
    Journal of The American Dietetic Association, 2002
    Co-Authors: Tom Baranowski, Noemi Islam, Janice Baranowski, Karen W Cullen, Dawnell Myres, Tara Marsh, Carl De Moor
    Abstract:

    Abstract Objectives To assess the validity of the Food Intake Recording Software System (FIRSSt) against observation of school lunch and a 24-hour dietary recall (24hDR); and to test the effects of sequencing, observation and a hair sample as a bogus pipeline on accuracy of dietary report. Design Six-group design systematically varying sequence of self-report (FIRSSt vs 24hDR), observation of school lunch, and hair sample as a bogus pipeline manipulation, with random assignment of participants. Subjects/setting 138 fourth-grade students in 2 elementary schools. Main outcome measures Accuracy of reported food consumption was measured in terms of matches, intrusions, and omissions among the FIRSSt, 24hDR, and as observed at school lunch. Students also completed self-report of performance with FIRSSt. Statistical analysis performed t tests, Pearson correlations, analysis of variance, factor analysis. Results When compared with school lunch observation for one meal, FIRSSt attained 46% match, 24% intrusion, and 30% omission rates, while a dietitian-conducted 24hDR obtained 59% match, 17% intrusion, and 24% omission rates. FIRSSt attained 60% match, 15% intrusion, and 24% omission rates against 24hDR for all meals in the previous day. There was no evidence of sequence of assessment affecting accuracy indicators, but there was a weak effect of school lunch observation on percent intrusions. Obtaining a hair sample reduced the omission rate for FIRSSt vs 24hDR and increased the match rate for 24hDR vs observation, thereby enhancing this as a bogus pipeline procedure. Children generally enjoyed completing FIRSSt. Hispanic children were more likely to report problems using FIRSSt. Applications/conclusions FIRSSt is somewhat less accurate than a dietitian-conducted 24hDR. However, this lower-cost procedure provides a promising method for assessing diet among children. Observation of consumption at school lunch may be reactive and artificially increase agreement. Obtaining a hair sample as a bogus pipeline may be a valuable technique for enhancing the accuracy of dietary assessment among children. J Am Diet Assoc. 2002; 102:380–385 .

Tom Baranowski - One of the best experts on this subject based on the ideXlab platform.

  • food intake Recording Software system version 4 firsst4 a self completed 24 h dietary recall for children
    Journal of Human Nutrition and Dietetics, 2014
    Co-Authors: Tom Baranowski, Noemi Islam, Deirdre Douglass, Hafza Dadabhoy, Alicia Beltran, Janice Baranowski, Debbe Thompson, Karen W Cullen, Amy F Subar
    Abstract:

    The Food Intake Recording Software System, version 4(FIRSSt4), is a web-based 24 hour dietary recall (24hdr) self-administered by children based on the Automated Self-Administered 24-hour recall (ASA24) (a self-administered 24hdr for adults). The food choices in FIRSST4 are abbreviated to include only those reported by children in U.S. national surveys; and detailed food probe questions are simplified to exclude those that children could not be expected to answer (for example questions regarding food preparation and added fats). ASA24 and FIRSSt4 incorporate 10,000+ food images with up to eight images per food to assist in portion size estimation. This paper reviews the formative research conducted during the development of FIRSSt4. When completed, FIRSSt4 will be hosted and maintained for investigator use on the National Cancer Institute’s ASA24 website.

  • the food intake Recording Software system is valid among fourth grade children
    Journal of The American Dietetic Association, 2002
    Co-Authors: Tom Baranowski, Noemi Islam, Janice Baranowski, Karen W Cullen, Dawnell Myres, Tara Marsh, Carl De Moor
    Abstract:

    Abstract Objectives To assess the validity of the Food Intake Recording Software System (FIRSSt) against observation of school lunch and a 24-hour dietary recall (24hDR); and to test the effects of sequencing, observation and a hair sample as a bogus pipeline on accuracy of dietary report. Design Six-group design systematically varying sequence of self-report (FIRSSt vs 24hDR), observation of school lunch, and hair sample as a bogus pipeline manipulation, with random assignment of participants. Subjects/setting 138 fourth-grade students in 2 elementary schools. Main outcome measures Accuracy of reported food consumption was measured in terms of matches, intrusions, and omissions among the FIRSSt, 24hDR, and as observed at school lunch. Students also completed self-report of performance with FIRSSt. Statistical analysis performed t tests, Pearson correlations, analysis of variance, factor analysis. Results When compared with school lunch observation for one meal, FIRSSt attained 46% match, 24% intrusion, and 30% omission rates, while a dietitian-conducted 24hDR obtained 59% match, 17% intrusion, and 24% omission rates. FIRSSt attained 60% match, 15% intrusion, and 24% omission rates against 24hDR for all meals in the previous day. There was no evidence of sequence of assessment affecting accuracy indicators, but there was a weak effect of school lunch observation on percent intrusions. Obtaining a hair sample reduced the omission rate for FIRSSt vs 24hDR and increased the match rate for 24hDR vs observation, thereby enhancing this as a bogus pipeline procedure. Children generally enjoyed completing FIRSSt. Hispanic children were more likely to report problems using FIRSSt. Applications/conclusions FIRSSt is somewhat less accurate than a dietitian-conducted 24hDR. However, this lower-cost procedure provides a promising method for assessing diet among children. Observation of consumption at school lunch may be reactive and artificially increase agreement. Obtaining a hair sample as a bogus pipeline may be a valuable technique for enhancing the accuracy of dietary assessment among children. J Am Diet Assoc. 2002; 102:380–385 .

Karen W Cullen - One of the best experts on this subject based on the ideXlab platform.

  • food intake Recording Software system version 4 firsst4 a self completed 24 h dietary recall for children
    Journal of Human Nutrition and Dietetics, 2014
    Co-Authors: Tom Baranowski, Noemi Islam, Deirdre Douglass, Hafza Dadabhoy, Alicia Beltran, Janice Baranowski, Debbe Thompson, Karen W Cullen, Amy F Subar
    Abstract:

    The Food Intake Recording Software System, version 4(FIRSSt4), is a web-based 24 hour dietary recall (24hdr) self-administered by children based on the Automated Self-Administered 24-hour recall (ASA24) (a self-administered 24hdr for adults). The food choices in FIRSST4 are abbreviated to include only those reported by children in U.S. national surveys; and detailed food probe questions are simplified to exclude those that children could not be expected to answer (for example questions regarding food preparation and added fats). ASA24 and FIRSSt4 incorporate 10,000+ food images with up to eight images per food to assist in portion size estimation. This paper reviews the formative research conducted during the development of FIRSSt4. When completed, FIRSSt4 will be hosted and maintained for investigator use on the National Cancer Institute’s ASA24 website.

  • the food intake Recording Software system is valid among fourth grade children
    Journal of The American Dietetic Association, 2002
    Co-Authors: Tom Baranowski, Noemi Islam, Janice Baranowski, Karen W Cullen, Dawnell Myres, Tara Marsh, Carl De Moor
    Abstract:

    Abstract Objectives To assess the validity of the Food Intake Recording Software System (FIRSSt) against observation of school lunch and a 24-hour dietary recall (24hDR); and to test the effects of sequencing, observation and a hair sample as a bogus pipeline on accuracy of dietary report. Design Six-group design systematically varying sequence of self-report (FIRSSt vs 24hDR), observation of school lunch, and hair sample as a bogus pipeline manipulation, with random assignment of participants. Subjects/setting 138 fourth-grade students in 2 elementary schools. Main outcome measures Accuracy of reported food consumption was measured in terms of matches, intrusions, and omissions among the FIRSSt, 24hDR, and as observed at school lunch. Students also completed self-report of performance with FIRSSt. Statistical analysis performed t tests, Pearson correlations, analysis of variance, factor analysis. Results When compared with school lunch observation for one meal, FIRSSt attained 46% match, 24% intrusion, and 30% omission rates, while a dietitian-conducted 24hDR obtained 59% match, 17% intrusion, and 24% omission rates. FIRSSt attained 60% match, 15% intrusion, and 24% omission rates against 24hDR for all meals in the previous day. There was no evidence of sequence of assessment affecting accuracy indicators, but there was a weak effect of school lunch observation on percent intrusions. Obtaining a hair sample reduced the omission rate for FIRSSt vs 24hDR and increased the match rate for 24hDR vs observation, thereby enhancing this as a bogus pipeline procedure. Children generally enjoyed completing FIRSSt. Hispanic children were more likely to report problems using FIRSSt. Applications/conclusions FIRSSt is somewhat less accurate than a dietitian-conducted 24hDR. However, this lower-cost procedure provides a promising method for assessing diet among children. Observation of consumption at school lunch may be reactive and artificially increase agreement. Obtaining a hair sample as a bogus pipeline may be a valuable technique for enhancing the accuracy of dietary assessment among children. J Am Diet Assoc. 2002; 102:380–385 .

Janice Baranowski - One of the best experts on this subject based on the ideXlab platform.

  • food intake Recording Software system version 4 firsst4 a self completed 24 h dietary recall for children
    Journal of Human Nutrition and Dietetics, 2014
    Co-Authors: Tom Baranowski, Noemi Islam, Deirdre Douglass, Hafza Dadabhoy, Alicia Beltran, Janice Baranowski, Debbe Thompson, Karen W Cullen, Amy F Subar
    Abstract:

    The Food Intake Recording Software System, version 4(FIRSSt4), is a web-based 24 hour dietary recall (24hdr) self-administered by children based on the Automated Self-Administered 24-hour recall (ASA24) (a self-administered 24hdr for adults). The food choices in FIRSST4 are abbreviated to include only those reported by children in U.S. national surveys; and detailed food probe questions are simplified to exclude those that children could not be expected to answer (for example questions regarding food preparation and added fats). ASA24 and FIRSSt4 incorporate 10,000+ food images with up to eight images per food to assist in portion size estimation. This paper reviews the formative research conducted during the development of FIRSSt4. When completed, FIRSSt4 will be hosted and maintained for investigator use on the National Cancer Institute’s ASA24 website.

  • the food intake Recording Software system is valid among fourth grade children
    Journal of The American Dietetic Association, 2002
    Co-Authors: Tom Baranowski, Noemi Islam, Janice Baranowski, Karen W Cullen, Dawnell Myres, Tara Marsh, Carl De Moor
    Abstract:

    Abstract Objectives To assess the validity of the Food Intake Recording Software System (FIRSSt) against observation of school lunch and a 24-hour dietary recall (24hDR); and to test the effects of sequencing, observation and a hair sample as a bogus pipeline on accuracy of dietary report. Design Six-group design systematically varying sequence of self-report (FIRSSt vs 24hDR), observation of school lunch, and hair sample as a bogus pipeline manipulation, with random assignment of participants. Subjects/setting 138 fourth-grade students in 2 elementary schools. Main outcome measures Accuracy of reported food consumption was measured in terms of matches, intrusions, and omissions among the FIRSSt, 24hDR, and as observed at school lunch. Students also completed self-report of performance with FIRSSt. Statistical analysis performed t tests, Pearson correlations, analysis of variance, factor analysis. Results When compared with school lunch observation for one meal, FIRSSt attained 46% match, 24% intrusion, and 30% omission rates, while a dietitian-conducted 24hDR obtained 59% match, 17% intrusion, and 24% omission rates. FIRSSt attained 60% match, 15% intrusion, and 24% omission rates against 24hDR for all meals in the previous day. There was no evidence of sequence of assessment affecting accuracy indicators, but there was a weak effect of school lunch observation on percent intrusions. Obtaining a hair sample reduced the omission rate for FIRSSt vs 24hDR and increased the match rate for 24hDR vs observation, thereby enhancing this as a bogus pipeline procedure. Children generally enjoyed completing FIRSSt. Hispanic children were more likely to report problems using FIRSSt. Applications/conclusions FIRSSt is somewhat less accurate than a dietitian-conducted 24hDR. However, this lower-cost procedure provides a promising method for assessing diet among children. Observation of consumption at school lunch may be reactive and artificially increase agreement. Obtaining a hair sample as a bogus pipeline may be a valuable technique for enhancing the accuracy of dietary assessment among children. J Am Diet Assoc. 2002; 102:380–385 .