The Experts below are selected from a list of 360 Experts worldwide ranked by ideXlab platform
Hirotsugu Ueshima - One of the best experts on this subject based on the ideXlab platform.
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Stages of Change for salt intake and urinary salt excretion baseline results from the high risk and population strategy for occupational health promotion hipop ohp study
Hypertension Research, 2004Co-Authors: Junko Tamaki, Yuriko Kikuchi, Katsushi Yoshita, Toru Takebayashi, Nagako Chiba, Taichiro Tanaka, Tomonori Okamura, Fumiyoshi Kasagi, Junko Minai, Hirotsugu UeshimaAbstract:We investigate the relationship of urinary salt excretion to the Stage of Change to decrease salt intake in the Japanese diet. The data reported here were obtained from a baseline survey of the High-Risk and Population Strategy for Occupational Health Promotion (HIPOP-OHP) study that was conducted as a non-randomized control trial at 12 worksites in Japan. A total of 6,816 subjects (5,410 male, 1,406 female) were used in 1999 and 2000 for the analysis. We used three categories of Stage of Change: precontemplation or contemplation (P/C), preparation (P), and action or maintenance (A/M). Urinary salt excretion was estimated from the sodium and creatinine concentrations in spot urine samples. Multivariate analysis indicated that urinary salt excretion among males was 0.3 g/day greater in the P/C Stage than in the A/M Stage (p < 0.05). For non-obese females, urinary salt excretion in the P/C Stage was 0.6 g/day greater than in the A/M Stage (p < 0.05). Multivariate analysis showed that diastolic blood pressure in males not taking antihypertensive agents was 1.3 mmHg lower in the P/C Stage than in the A/M Stage (p < 0.05). A similar but statistically insignificant tendency was observed among non-obese females. A significant association was demonstrated between Stage of Change for dietary salt intake and urinary salt excretion for both males and non-obese females. There may be a potential application of the Stage of Change model for reducing dietary salt intake in a health promotion program.
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Stages of Change for salt intake and urinary salt excretion baseline results from the high risk and population strategy for occupational health promotion hipop ohp study
Hypertension Research, 2004Co-Authors: Junko Tamaki, Yuriko Kikuchi, Katsushi Yoshita, Toru Takebayashi, Nagako Chiba, Taichiro Tanaka, Tomonori Okamura, Fumiyoshi Kasagi, Junko Minai, Hirotsugu UeshimaAbstract:We investigate the relationship of urinary salt excretion to the Stage of Change to decrease salt intake in the Japanese diet. The data reported here were obtained from a baseline survey of the High-Risk and Population Strategy for Occupational Health Promotion (HIPOP-OHP) study that was conducted as a non-randomized control trial at 12 worksites in Japan. A total of 6,816 subjects (5,410 male, 1,406 female) were used in 1999 and 2000 for the analysis. We used three categories of Stage of Change: precontemplation or contemplation (P/C), preparation (P), and action or maintenance (A/M). Urinary salt excretion was estimated from the sodium and creatinine concentrations in spot urine samples. Multivariate analysis indicated that urinary salt excretion among males was 0.3 g/day greater in the P/C Stage than in the A/M Stage (p <0.05). For non-obese females, urinary salt excretion in the P/C Stage was 0.6 g/day greater than in the A/M Stage (p <0.05). Multivariate analysis showed that diastolic blood pressure in males not taking antihypertensive agents was 1.3 mmHg lower in the P/C Stage than in the A/M Stage (p <0.05). A similar but statistically insignificant tendency was observed among non-obese females. A significant association was demonstrated between Stage of Change for dietary salt intake and urinary salt excretion for both males and non-obese females. There may be a potential application of the Stage of Change model for reducing dietary salt intake in a health promotion program. (Hypertens Res 2004; 27: 157-166)
Junko Tamaki - One of the best experts on this subject based on the ideXlab platform.
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Stages of Change for salt intake and urinary salt excretion baseline results from the high risk and population strategy for occupational health promotion hipop ohp study
Hypertension Research, 2004Co-Authors: Junko Tamaki, Yuriko Kikuchi, Katsushi Yoshita, Toru Takebayashi, Nagako Chiba, Taichiro Tanaka, Tomonori Okamura, Fumiyoshi Kasagi, Junko Minai, Hirotsugu UeshimaAbstract:We investigate the relationship of urinary salt excretion to the Stage of Change to decrease salt intake in the Japanese diet. The data reported here were obtained from a baseline survey of the High-Risk and Population Strategy for Occupational Health Promotion (HIPOP-OHP) study that was conducted as a non-randomized control trial at 12 worksites in Japan. A total of 6,816 subjects (5,410 male, 1,406 female) were used in 1999 and 2000 for the analysis. We used three categories of Stage of Change: precontemplation or contemplation (P/C), preparation (P), and action or maintenance (A/M). Urinary salt excretion was estimated from the sodium and creatinine concentrations in spot urine samples. Multivariate analysis indicated that urinary salt excretion among males was 0.3 g/day greater in the P/C Stage than in the A/M Stage (p < 0.05). For non-obese females, urinary salt excretion in the P/C Stage was 0.6 g/day greater than in the A/M Stage (p < 0.05). Multivariate analysis showed that diastolic blood pressure in males not taking antihypertensive agents was 1.3 mmHg lower in the P/C Stage than in the A/M Stage (p < 0.05). A similar but statistically insignificant tendency was observed among non-obese females. A significant association was demonstrated between Stage of Change for dietary salt intake and urinary salt excretion for both males and non-obese females. There may be a potential application of the Stage of Change model for reducing dietary salt intake in a health promotion program.
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Stages of Change for salt intake and urinary salt excretion baseline results from the high risk and population strategy for occupational health promotion hipop ohp study
Hypertension Research, 2004Co-Authors: Junko Tamaki, Yuriko Kikuchi, Katsushi Yoshita, Toru Takebayashi, Nagako Chiba, Taichiro Tanaka, Tomonori Okamura, Fumiyoshi Kasagi, Junko Minai, Hirotsugu UeshimaAbstract:We investigate the relationship of urinary salt excretion to the Stage of Change to decrease salt intake in the Japanese diet. The data reported here were obtained from a baseline survey of the High-Risk and Population Strategy for Occupational Health Promotion (HIPOP-OHP) study that was conducted as a non-randomized control trial at 12 worksites in Japan. A total of 6,816 subjects (5,410 male, 1,406 female) were used in 1999 and 2000 for the analysis. We used three categories of Stage of Change: precontemplation or contemplation (P/C), preparation (P), and action or maintenance (A/M). Urinary salt excretion was estimated from the sodium and creatinine concentrations in spot urine samples. Multivariate analysis indicated that urinary salt excretion among males was 0.3 g/day greater in the P/C Stage than in the A/M Stage (p <0.05). For non-obese females, urinary salt excretion in the P/C Stage was 0.6 g/day greater than in the A/M Stage (p <0.05). Multivariate analysis showed that diastolic blood pressure in males not taking antihypertensive agents was 1.3 mmHg lower in the P/C Stage than in the A/M Stage (p <0.05). A similar but statistically insignificant tendency was observed among non-obese females. A significant association was demonstrated between Stage of Change for dietary salt intake and urinary salt excretion for both males and non-obese females. There may be a potential application of the Stage of Change model for reducing dietary salt intake in a health promotion program. (Hypertens Res 2004; 27: 157-166)
Katsushi Yoshita - One of the best experts on this subject based on the ideXlab platform.
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Stages of Change for salt intake and urinary salt excretion baseline results from the high risk and population strategy for occupational health promotion hipop ohp study
Hypertension Research, 2004Co-Authors: Junko Tamaki, Yuriko Kikuchi, Katsushi Yoshita, Toru Takebayashi, Nagako Chiba, Taichiro Tanaka, Tomonori Okamura, Fumiyoshi Kasagi, Junko Minai, Hirotsugu UeshimaAbstract:We investigate the relationship of urinary salt excretion to the Stage of Change to decrease salt intake in the Japanese diet. The data reported here were obtained from a baseline survey of the High-Risk and Population Strategy for Occupational Health Promotion (HIPOP-OHP) study that was conducted as a non-randomized control trial at 12 worksites in Japan. A total of 6,816 subjects (5,410 male, 1,406 female) were used in 1999 and 2000 for the analysis. We used three categories of Stage of Change: precontemplation or contemplation (P/C), preparation (P), and action or maintenance (A/M). Urinary salt excretion was estimated from the sodium and creatinine concentrations in spot urine samples. Multivariate analysis indicated that urinary salt excretion among males was 0.3 g/day greater in the P/C Stage than in the A/M Stage (p < 0.05). For non-obese females, urinary salt excretion in the P/C Stage was 0.6 g/day greater than in the A/M Stage (p < 0.05). Multivariate analysis showed that diastolic blood pressure in males not taking antihypertensive agents was 1.3 mmHg lower in the P/C Stage than in the A/M Stage (p < 0.05). A similar but statistically insignificant tendency was observed among non-obese females. A significant association was demonstrated between Stage of Change for dietary salt intake and urinary salt excretion for both males and non-obese females. There may be a potential application of the Stage of Change model for reducing dietary salt intake in a health promotion program.
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Stages of Change for salt intake and urinary salt excretion baseline results from the high risk and population strategy for occupational health promotion hipop ohp study
Hypertension Research, 2004Co-Authors: Junko Tamaki, Yuriko Kikuchi, Katsushi Yoshita, Toru Takebayashi, Nagako Chiba, Taichiro Tanaka, Tomonori Okamura, Fumiyoshi Kasagi, Junko Minai, Hirotsugu UeshimaAbstract:We investigate the relationship of urinary salt excretion to the Stage of Change to decrease salt intake in the Japanese diet. The data reported here were obtained from a baseline survey of the High-Risk and Population Strategy for Occupational Health Promotion (HIPOP-OHP) study that was conducted as a non-randomized control trial at 12 worksites in Japan. A total of 6,816 subjects (5,410 male, 1,406 female) were used in 1999 and 2000 for the analysis. We used three categories of Stage of Change: precontemplation or contemplation (P/C), preparation (P), and action or maintenance (A/M). Urinary salt excretion was estimated from the sodium and creatinine concentrations in spot urine samples. Multivariate analysis indicated that urinary salt excretion among males was 0.3 g/day greater in the P/C Stage than in the A/M Stage (p <0.05). For non-obese females, urinary salt excretion in the P/C Stage was 0.6 g/day greater than in the A/M Stage (p <0.05). Multivariate analysis showed that diastolic blood pressure in males not taking antihypertensive agents was 1.3 mmHg lower in the P/C Stage than in the A/M Stage (p <0.05). A similar but statistically insignificant tendency was observed among non-obese females. A significant association was demonstrated between Stage of Change for dietary salt intake and urinary salt excretion for both males and non-obese females. There may be a potential application of the Stage of Change model for reducing dietary salt intake in a health promotion program. (Hypertens Res 2004; 27: 157-166)
Nagako Chiba - One of the best experts on this subject based on the ideXlab platform.
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Stages of Change for salt intake and urinary salt excretion baseline results from the high risk and population strategy for occupational health promotion hipop ohp study
Hypertension Research, 2004Co-Authors: Junko Tamaki, Yuriko Kikuchi, Katsushi Yoshita, Toru Takebayashi, Nagako Chiba, Taichiro Tanaka, Tomonori Okamura, Fumiyoshi Kasagi, Junko Minai, Hirotsugu UeshimaAbstract:We investigate the relationship of urinary salt excretion to the Stage of Change to decrease salt intake in the Japanese diet. The data reported here were obtained from a baseline survey of the High-Risk and Population Strategy for Occupational Health Promotion (HIPOP-OHP) study that was conducted as a non-randomized control trial at 12 worksites in Japan. A total of 6,816 subjects (5,410 male, 1,406 female) were used in 1999 and 2000 for the analysis. We used three categories of Stage of Change: precontemplation or contemplation (P/C), preparation (P), and action or maintenance (A/M). Urinary salt excretion was estimated from the sodium and creatinine concentrations in spot urine samples. Multivariate analysis indicated that urinary salt excretion among males was 0.3 g/day greater in the P/C Stage than in the A/M Stage (p < 0.05). For non-obese females, urinary salt excretion in the P/C Stage was 0.6 g/day greater than in the A/M Stage (p < 0.05). Multivariate analysis showed that diastolic blood pressure in males not taking antihypertensive agents was 1.3 mmHg lower in the P/C Stage than in the A/M Stage (p < 0.05). A similar but statistically insignificant tendency was observed among non-obese females. A significant association was demonstrated between Stage of Change for dietary salt intake and urinary salt excretion for both males and non-obese females. There may be a potential application of the Stage of Change model for reducing dietary salt intake in a health promotion program.
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Stages of Change for salt intake and urinary salt excretion baseline results from the high risk and population strategy for occupational health promotion hipop ohp study
Hypertension Research, 2004Co-Authors: Junko Tamaki, Yuriko Kikuchi, Katsushi Yoshita, Toru Takebayashi, Nagako Chiba, Taichiro Tanaka, Tomonori Okamura, Fumiyoshi Kasagi, Junko Minai, Hirotsugu UeshimaAbstract:We investigate the relationship of urinary salt excretion to the Stage of Change to decrease salt intake in the Japanese diet. The data reported here were obtained from a baseline survey of the High-Risk and Population Strategy for Occupational Health Promotion (HIPOP-OHP) study that was conducted as a non-randomized control trial at 12 worksites in Japan. A total of 6,816 subjects (5,410 male, 1,406 female) were used in 1999 and 2000 for the analysis. We used three categories of Stage of Change: precontemplation or contemplation (P/C), preparation (P), and action or maintenance (A/M). Urinary salt excretion was estimated from the sodium and creatinine concentrations in spot urine samples. Multivariate analysis indicated that urinary salt excretion among males was 0.3 g/day greater in the P/C Stage than in the A/M Stage (p <0.05). For non-obese females, urinary salt excretion in the P/C Stage was 0.6 g/day greater than in the A/M Stage (p <0.05). Multivariate analysis showed that diastolic blood pressure in males not taking antihypertensive agents was 1.3 mmHg lower in the P/C Stage than in the A/M Stage (p <0.05). A similar but statistically insignificant tendency was observed among non-obese females. A significant association was demonstrated between Stage of Change for dietary salt intake and urinary salt excretion for both males and non-obese females. There may be a potential application of the Stage of Change model for reducing dietary salt intake in a health promotion program. (Hypertens Res 2004; 27: 157-166)
Yuriko Kikuchi - One of the best experts on this subject based on the ideXlab platform.
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Stages of Change for salt intake and urinary salt excretion baseline results from the high risk and population strategy for occupational health promotion hipop ohp study
Hypertension Research, 2004Co-Authors: Junko Tamaki, Yuriko Kikuchi, Katsushi Yoshita, Toru Takebayashi, Nagako Chiba, Taichiro Tanaka, Tomonori Okamura, Fumiyoshi Kasagi, Junko Minai, Hirotsugu UeshimaAbstract:We investigate the relationship of urinary salt excretion to the Stage of Change to decrease salt intake in the Japanese diet. The data reported here were obtained from a baseline survey of the High-Risk and Population Strategy for Occupational Health Promotion (HIPOP-OHP) study that was conducted as a non-randomized control trial at 12 worksites in Japan. A total of 6,816 subjects (5,410 male, 1,406 female) were used in 1999 and 2000 for the analysis. We used three categories of Stage of Change: precontemplation or contemplation (P/C), preparation (P), and action or maintenance (A/M). Urinary salt excretion was estimated from the sodium and creatinine concentrations in spot urine samples. Multivariate analysis indicated that urinary salt excretion among males was 0.3 g/day greater in the P/C Stage than in the A/M Stage (p < 0.05). For non-obese females, urinary salt excretion in the P/C Stage was 0.6 g/day greater than in the A/M Stage (p < 0.05). Multivariate analysis showed that diastolic blood pressure in males not taking antihypertensive agents was 1.3 mmHg lower in the P/C Stage than in the A/M Stage (p < 0.05). A similar but statistically insignificant tendency was observed among non-obese females. A significant association was demonstrated between Stage of Change for dietary salt intake and urinary salt excretion for both males and non-obese females. There may be a potential application of the Stage of Change model for reducing dietary salt intake in a health promotion program.
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Stages of Change for salt intake and urinary salt excretion baseline results from the high risk and population strategy for occupational health promotion hipop ohp study
Hypertension Research, 2004Co-Authors: Junko Tamaki, Yuriko Kikuchi, Katsushi Yoshita, Toru Takebayashi, Nagako Chiba, Taichiro Tanaka, Tomonori Okamura, Fumiyoshi Kasagi, Junko Minai, Hirotsugu UeshimaAbstract:We investigate the relationship of urinary salt excretion to the Stage of Change to decrease salt intake in the Japanese diet. The data reported here were obtained from a baseline survey of the High-Risk and Population Strategy for Occupational Health Promotion (HIPOP-OHP) study that was conducted as a non-randomized control trial at 12 worksites in Japan. A total of 6,816 subjects (5,410 male, 1,406 female) were used in 1999 and 2000 for the analysis. We used three categories of Stage of Change: precontemplation or contemplation (P/C), preparation (P), and action or maintenance (A/M). Urinary salt excretion was estimated from the sodium and creatinine concentrations in spot urine samples. Multivariate analysis indicated that urinary salt excretion among males was 0.3 g/day greater in the P/C Stage than in the A/M Stage (p <0.05). For non-obese females, urinary salt excretion in the P/C Stage was 0.6 g/day greater than in the A/M Stage (p <0.05). Multivariate analysis showed that diastolic blood pressure in males not taking antihypertensive agents was 1.3 mmHg lower in the P/C Stage than in the A/M Stage (p <0.05). A similar but statistically insignificant tendency was observed among non-obese females. A significant association was demonstrated between Stage of Change for dietary salt intake and urinary salt excretion for both males and non-obese females. There may be a potential application of the Stage of Change model for reducing dietary salt intake in a health promotion program. (Hypertens Res 2004; 27: 157-166)
