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José Eduardo Serrão - One of the best experts on this subject based on the ideXlab platform.
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Lasioderma Serricorne coleoptera anobiidae first report on black sesame sesamum indicum
Journal of Food Protection, 2017Co-Authors: Eridiane Da Silva Moura, Jose Cola Zanuncio, L R D Faroni, Fernanda Fernandes Heleno, C F Wilcken, Angelica Platarueda, José Eduardo SerrãoAbstract:ABSTRACT Insect pests may make food products and by-products unfit for human consumption. This study reports the occurrence of Lasioderma Serricorne (Coleoptera: Anobiidae) in packaged seeds of black Sesamum indicum. An intact plastic pot of S. indicum seeds was purchased by a consumer in a supermarket in Divinopolis, Minas Gerais state, Brazil, in April 2014 and was kept at his home for 3 months. Two hundred adults of this insect (196 dead and 4 alive) were counted in the pot with the seeds, besides three live larvae. This insect fed on S. indicum seeds, making them unfit for consumption. L. Serricorne feed on and reproduce in S. indicum seeds stored in plastic packaging.
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Lasioderma Serricorne coleoptera anobiidae in stored matricaria recutita asteraceae in brazil
Florida Entomologist, 2014Co-Authors: Jose Cola Zanuncio, Wagner De Souza Tavares, L R D Faroni, Carlos Frederico Wilcken, José Eduardo SerrãoAbstract:Summary Insects pests of stored products and by-products are extending their feeding preferences to new items. We report for the first time in Brazil the feeding and reproduction of the cigarette beetle, Lasioderma Serricorne F. (Coleoptera: Anobiidae) on stored chamomile, Matricaria recutita L. (Asteraceae). One intact package (10 cm wide × 15 cm long) of M. recutita infested by L. Serricorne was purchased in a supermarket in Vicosa, Minas Gerais, Brazil. In this sample this insect had fed on the dried parts (inflorescences and rods), which made the product unfit for human consumption. This 20 g sample included 101 live and 4 dead Lasioderma Serricorne. Circumstantial evidence suggested that the infested material was probably harvested from an infested field in Apr 2013 and packaged with L. Serricorne eggs, and that these had developed into the adults found in the package.
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supplementary material Lasioderma Serricorne coleoptera anobiidae in stored matricaria recutita asteraceae in brazil
Florida Entomologist, 2014Co-Authors: Jose Cola Zanuncio, Wagner De Souza Tavares, L R D Faroni, Carlos Frederico Wilcken, José Eduardo SerrãoAbstract:Insect pests of stored products and by-productsare extending their feeding preferences to new items. We report for the first time in Brazil the feeding and reproduction of the cigarette beetle, Lasioderma Serricorne F. (Coleoptera: Anobiidae) on stored chamomile, Matricaria recutita L. (Asteraceae). One intact package (10 cm wide × 15 cm long) of M. recutita infested by L. Serricorne was purchased in a supermarket in Vicosa, Minas Gerais, Brazil. In this sample this insect had fed on the dried parts (inflorescences and rods), which made the product unfit for human consumption. This 20 g sample included 101 live and 4 dead Lasioderma Serricorne . Circumstantial evidence suggested that the infested material was probably harvested from an infested field in Apr 2013 and packaged with L. Serricorne eggs, and that these had developed into the adults found in the package. Insetos praga de produtos e subprodutos armazenados tem se alimentado de novos itens. O objetivo e relatar o besouro-do-fumo, Lasioderma Serricorne F. (Coleoptera: Anobiidae) se alimentando e reproduzindo em camomila, Matricaria recutita L. (Asteraceae) armazenada no Brasil. Um pacote intacto (10 cm de largura × 15 cm de comprimento) de M. recutita , infestado por L. Serricorne , foi comprado em um supermercado em Vicosa, Minas Gerais, Brasil. Este inseto se alimentou das partes secas (inflorescencias e hastes) dessa planta, o que tornou o produto improprio para consumo. Lasioderma Serricorne se alimentou e reproduziu em M. recutita armazenada em embalagem plastica no Brasil.
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potential of tyrophagus putrescentiae schrank astigmata acaridae for the biological control of Lasioderma Serricorne f coleoptera anobiidae
Brazilian Archives of Biology and Technology, 2012Co-Authors: Glauco Da Cruz Canevari, Fernanda Rezende, Leda Rita Dantonino Faroni, Smaro Papadopoulou, Rafael Braga Da Silva, José Eduardo SerrãoAbstract:This work investigated the potential of Tyrophagus putrescentiae (Schrank) (Astigmata: Acaridae) to control Lasioderma Serricorne (F.) (Coleoptera: Anobiidae) in the laboratory. L. Serricorne is the most destructive insect pest ever found on stored tobacco. The experimental delineation had 33 arenas being each experimental unit with 11 arenas of experiments with eggs, larva of L. Serricorne with the density of T. putrescentiae maintained constant, where from 11 of these arenas, eight were for the analysis of predation and three to evaluate the natural mortality of the insect. The highest predation rate was found during the larval stage with, approximately, 54, 68 and 78% mortality of L. Serricorne from the fourth until the sixty day of predation. These results indicated that it was possible to use the predatory mite T. putrescentiae in pest management programs of L. Serricorne in the storage units of tobacco.
Christos G Athanassiou - One of the best experts on this subject based on the ideXlab platform.
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population mediated responses of Lasioderma Serricorne coleoptera anobiidae to different diagnostic protocols for phosphine efficacy
Journal of Economic Entomology, 2021Co-Authors: Maria K Sakka, Christos G AthanassiouAbstract:We evaluated different monitoring protocols for phosphine resistance in adults of three populations of the cigarette beetle, Lasioderma Serricorne (F.), termed LB, 2KT, and E1. The protocols evaluated were as follows: 1) the Food and Agriculture Organization (FAO) bioassay, i.e., the exposure at 30 ppm of phosphine for 20 h, 2) the dose response, based on the exposure at 50-1,000 ppm of phosphine for 3 d, 3) the Cooperation Center for Scientific Research Relative to Tobacco (CORESTA) bioassay, which is based on exposures of 4 d at 200 ppm, and, if there are surviving individuals, of 10 d at 700 ppm, and 4) Detia Degesch Phosphine Tolerance Test Kit (DDPTTK), based on the evaluation of the exposed insects for short intervals of exposure (in our case 90 min) at 3,000 ppm. From the populations tested, E1 indicated the highest survival in the FAO bioassay. Moreover, adults of this population were able to survive at 200 ppm, in the dose response, in contrast with the other populations. However, both 2KT and E1 gave similar results in DDPTTK, but only E1 had survivors after 7 d postexposure. Finally, only adults of E1 survived the CORESTA bioassay for 200 ppm and 4 d, but not for 700 ppm and 10 d. Our results show that, at least in the range of the populations tested here, there are some trends that are comparable among the different diagnostics for L. Serricorne, which can be utilized further in designing a widely adopted standardized protocol.
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factors affecting field performance of pheromone traps for tobacco beetle Lasioderma Serricorne and tobacco moth ephestia elutella
Journal of Pest Science, 2018Co-Authors: Christos G Athanassiou, Daniel P Bray, Charles Phillips, David Hall, Thomas N VassilakosAbstract:Tobacco beetle, Lasioderma Serricorne (F.) (Coleoptera: Anobiidae), is one of the most serious insect pests of stored tobacco, and traps baited with the female-produced sex pheromone, serricornin, are used for monitoring the pest. In two trapping experiments carried out in tobacco warehouses in Greece, two commercially available trap and lure systems for L. Serricorne were found to be equally effective in terms of the numbers of beetles trapped. In contrast to previous reports, anhydroserricornin was unattractive and lures containing serricornin and anhydroserricornin were less attractive than lures containing serricornin only. The sex pheromone of the other main insect pest of tobacco, Ephestia elutella (Hubner) (Lepidoptera: Pyralidae), could be added to the lures without affecting the attractiveness of either pheromone to their respective species. Lures remained attractive for at least 4 weeks under field conditions, and, in laboratory tests, release of pheromone could still be detected after 30 days at 27 °C. The stereoisomeric composition of the serricornin in the two commercial lures was similar with high proportions of the attractive (4S,6S,7S)-isomer. The proportion of the (4S,6S,7R)-isomer was low, and this is known to reduce the attractiveness.
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lariophagus distinguendus f hyme chalcidoidea pteromalidae an ectoparasitoid of Lasioderma Serricorne f col anobiidae found for the first time in tobacco stores in greece
Journal of Pest Science, 2004Co-Authors: S C Papadopoulou, Christos G AthanassiouAbstract:Studying the biotope of Lasioderma Serricorne (F.) in tobacco stores during 2001 and 2002, we identified the ectoparasitoid Lariophagus distinguendus (F.) which parasitises various beetle species. L. distinguendus is reported for the first time in Greece to parasitise L. Serricorne in tobacco stores.
L Rossi - One of the best experts on this subject based on the ideXlab platform.
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structure of worldwide populations of Lasioderma Serricorne coleoptera anobiidae as revealed by amplified fragment length polymorphism profiles
Bulletin of Entomological Research, 2006Co-Authors: M P Blanc, N Lugonmoulin, C Panighini, H Pijnenburg, L RossiAbstract:The cigarette beetle Lasioderma Serricorne (Fabricius) is the most widespread and destructive pest of stored tobacco. The capability to differentiate between populations from different geographic origins would enable researchers to better understand how insect dispersal through transportation affects the infestation of stored tobacco. Using amplified fragment length polymorphism (AFLP), DNA polymorphisms were assessed in 16 populations of L. Serricorne collected from 15 countries. The dendrograms constructed from profile distance matrices revealed well-supported colony clusters. There was no clear clustering as a function of the geographic origin of the samples. The results suggest extensive insect dispersal among geographical regions due to movement of infested commodities worldwide. This first AFLP population study of a stored-product insect demonstrates the potential of AFLP for distinguishing L. Serricorne populations.
Ferri G. C. - One of the best experts on this subject based on the ideXlab platform.
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Potencial de desenvolvimento de Lasioderma Serricorne (Fabricius, 1792) (Coleoptera: Anobiidae) em dietas contendo soja.
'FapUNIFESP (SciELO)', 2018Co-Authors: Ferri G. C., Ventura M. U.Abstract:Made available in DSpace on 2018-05-09T00:54:09Z (GMT). No. of bitstreams: 1 2018Potencial19816723bjft21e2016007.pdf: 949499 bytes, checksum: 2a0704530804b3021a5d2180badf3a0c (MD5) Previous issue date: 2018-05-08bitstream/item/176484/1/2018-Potencial-1981-6723-bjft-21-e2016007.pdfTítulo em inglês: Potential for the development of Lasioderma Serricorne (Fabricius, 1972) (Coleoptera: Anobiidae) in diets with soybean
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Longevidade de adultos de Lasioderma Serricorne (F.) (Coloptera, Anobiidae) em soja armazenada.
In: CONFERÊNCIA BRASILEIRA DE PÓS-COLHEITA 6. 2014 Maringá. Anais... Londrina: ABRAPOS 2014., 2014Co-Authors: Ferri G. C., Ventura M. U.Abstract:bitstream/item/110461/1/Longevidade-de-adultos-de-Lasioderma-Serricorne-F.-Coloptera-Anobiidae-em-soja-armazenada.pd
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Desenvolvimento de Lasioderma Serricorne (Fabricius, 1792) (Coleoptera: anobiidae) em grãos de soja armazenada.
In: CONGRESSO BRASILEIRO DE SOJA 6. 2012 Cuiabá. Soja: integração nacional e desenvolvimento sustentável: anais. Brasília DF: Embrapa 2012., 2012Co-Authors: Ferri G. C., Rossato C.Abstract:Lasioderma Serricorne (F.), cujo nome comum é besourinho-do-fumo, é uma praga cosmopolita que se desenvolve em produtos armazenados deterioráveis, entre os quais destacam os frutos secos, grãos, farelos, farinhas e rações. Este inseto é também frequentemente encontrado em produtos manufaturados de origem vegetal, como cigarros e charutos. Mais recentemente tem sido constatado, com certa frequência, em soja armazenada, causando sérios prejuízos aos armazenadores e afetando a qualidade do produto oferecido nos mercados interno e externo. No momento, é considerado uma ameaça ao armazenamento de sementes e grãos de soja armazenados. Para entender melhor o potencial desta praga em soja armazenada, foi desenvolvido um experimento com diferentes níveis de infestação desta praga em grãos de soja, durante o período de armazenamento. O objetivo foi de estudar o desenvolvimento deste inseto em grãos de soja e verificar o potencial de danos no armazenamento dos grãos de soja. Os resultados mostraram que L. Serricorne desenvolveu-se adequadamente em soja armazenada, em condições de laboratório. O consumo de grãos de soja foi superior a 39% no período de 140 dias de armazenamento, considerando uma infestação inicial de 150 ou 200 insetos adultos, enquanto este consumo foi de 20% quando a infestação inicial foi de 50 insetos adultos.bitstream/item/62111/1/108-s54.pd
Glaucia Cristina Ferri - One of the best experts on this subject based on the ideXlab platform.
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Potential for the development of Lasioderma Serricorne (Fabricius, 1972) (Coleoptera: Anobiidae) in diets with soybean
2018Co-Authors: Glaucia Cristina Ferri, Irineu Lorini, Mauricio Ursi VenturaAbstract:Abstract Lasioderma Serricorne is a worldwide pest with great potential for adaptation to a wide variety of food products of vegetable origin. It has frequently been found in stored soybeans, causing concern to warehouse managers. This study aimed to determine the potential for adaptation of L. Serricorne in soybean based products, studying the development of this insect in different soybean diets, evaluating the number and intensity of emerging adults and the duration of the life cycle from eggs to adults. The insects were submitted to the following diets: 1) whole soybeans + broken soybeans (proportion of 3:2); 2) soybean flour + brewer’s yeast (proportion of 5:1); 3) soybean flour + wheat germ + brewer’s yeast (proportion of 5:2:1); and 4) corn flour + wheat germ + brewer’s yeast (proportion of 5:2:1), and to evaluate adult survival, a control treatment with no food was added. The results showed that L. Serricorne is an insect that develops and completes its life cycle in diets containing soybean, and could become a pest with economic importance in foods. The best diet for rearing L. Serricorne was that containing soybean flour + wheat germ + brewer’s yeast (proportion of 5:2:1) with a peak of adult emergence 49 days after laying, starting as from 42 days and continuing up to 73 days after laying. L. Serricorne adults survived for up to 38 days with no food but only 20 to 22 days on diets based on soybeans, soybean flour, wheat germ, brewer’s yeast and corn flour.
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Potencial de desenvolvimento de Lasioderma Serricorne (Fabricius, 1792) (Coleoptera: Anobiidae) em dietas contendo soja
Instituto de Tecnologia de Alimentos (ITAL), 2018Co-Authors: Glaucia Cristina Ferri, Irineu Lorini, Mauricio Ursi VenturaAbstract:Resumo Lasioderma Serricorne é uma praga cosmopolita, com grande potencial de adaptação a uma variedade de produtos alimentares de origem vegetal. Está sendo encontrada em soja armazenada, causando preocupação aos armazenadores. Este trabalho buscou determinar o potencial de adaptação de L. Serricorne em produtos à base de soja, estudando o desenvolvimento deste inseto em diferentes dietas contendo soja e avaliando o número e a intensidade de adultos emergidos, e a duração do período de ovo até adulto. Os insetos foram submetidos às seguintes dietas: 1) grão de soja inteiro + grão de soja quebrado (proporção de 3:2); 2) farinha de soja + levedo de cerveja (proporção de 5:1); 3) farinha de soja + gérmen de trigo + levedo de cerveja (proporção de 5:2:1); e 4) fubá + gérmen de trigo + levedo de cerveja (proporção 5:2:1). Para avaliar a sobrevivência de adultos, foi acrescentado um tratamento controle, sem alimento. Ficou evidenciado que a espécie L. Serricorne é um inseto que se desenvolve e completa o ciclo biológico em dietas contendo soja, podendo se tornar uma praga com importância econômica em alimentos. A dieta que apresentou o melhor desempenho na produção de adultos de L. Serricorne foi a que continha farinha de soja + gérmen de trigo + levedo de cerveja, com um pico de emergência dos adultos aos 49 dias após a postura, iniciando-se aos 42 dias e se prolongando até os 73 dias após a postura. Adultos de L. Serricorne sobreviveram por até 38 dias na ausência de alimento, porém somente de 20 a 22 dias em dietas à base de grãos e farinha de soja, gérmen de trigo, levedo de cerveja e fubá
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Biological aspectos of Lasioderma Serricorne (Fabricius, 1792) (Coleoptera: Anobiidae) in soybean
Universidade Estadual de Londrina. Centro de Ciências Agrárias. Programa de Pós-Graduação em Agronomia., 2014Co-Authors: Glaucia Cristina FerriAbstract:Lasioderma Serricorne é uma praga cosmopolita, com grande potencial de adaptação a uma grande variedade de produtos principalmente de vegetais, mas também produtos de origem animal. Esta espécie vem sendo encontrada com frequência em soja armazenada, causando preocupação aos armazenadores com isso, estudos são necessários visando determinar seu potencial de adaptação em produtos a base de soja. Assim esta pesquisa foi desenvolvida com o objetivo de determinar alguns aspectos biológicos de L. Serricorne como o desenvolvimento da espécie em dietas contendo soja, visando determinar seu potencial de dano, a duração do ciclo de ovo a adulto, a longevidade e habito alimentar dos adultos, assim como estabelecer um método de criação da espécie em laboratório. Para os experimentos foram utilizadas as seguintes dietas: 1) grão de soja inteiro + grão de soja quebrado; 2) farinha de soja + levedo de cerveja; 3) farinha de soja + gérmen de trigo + levedo de cerveja, e 4) fubá + gérmen de trigo + levedo de cerveja, sendo que para o experimento de longevidade foi adicionado um tratamento com adultos sem dieta. Os resultados demonstraram que L. Serricorne é um inseto que está associado ao armazenamento de soja e completa seu ciclo de vida adequadamente em dietas contendo soja; os adultos da espécie não se alimentam de qualquer dieta durante esta fase e tem uma longevidade de até 37 dias sem alimento, e de até 23 dias se estiverem num meio com grãos, farinha de soja, germe de trigo, levedo de cerveja e fubá; o período de duração da fase de ovo até adulto na dieta com grãos de soja + grãos de soja quebrados ficou entre 57 a 64 dias, e nas dietas a base de farinha de soja ou fubá, a duração média foi de 42 dias; o pico máximo de emergência dos adultos criados nas dietas de farinha de soja + germe de trigo + levedo de cerveja, e fubá + germe de trigo + levedo de cerveja aconteceu aos 46 dias após a postura, já este pico foi aos 42 dias quando criados na dieta com farinha de soja + levedo de cerveja.Lasioderma Serricorne is an worldwide pest with large adaptability on vegetal products and also animal by products. Has been occurred frequently at soybean seeds and grain stored in silos and warehouses which demands studies to achieve it potential damage in soybean. To study that potential a research was done with the aim to determine biological parameters of Lasioderma Serricorne as life cycle from eggs to adults, adults longevity with and without food, its development at soybean diets and also a rearing laboratory method on soybean byproducts. Different food diets were offered to adults as: 1) soybean whole grain + soybean kernels (proportion of 3:2); 2) soybean flour + yeast (proportion of 5:1); 3) soybean flour + wheat germen + yeast (proportion of 5:2:1); and 4) corn flour + wheat germen + yeast (proportion of 5:2:1). For the experiment of adults longevity a treatment of non food was added. The results showed that L. Serricorne is an insect associated to soybean stored grain and can have its life cycle on soybean grain and byproducts. The adults do not have any food at life and live up to 37 days without food and 23 days with food as soybean flour, wheat germen, yeast and corn flour. The duration period from eggs to adults was longer as 57 to 64 days on soybean whole grain + soybean kernels, and 42 days on soybean flour or corn flour. The maximum adults emergence were at 46 days when reared on soybean flour + wheat germen + yeast, and corn flour + wheat germen + yeast, while was 42 days on soybean flour + yeast
