The Experts below are selected from a list of 14247 Experts worldwide ranked by ideXlab platform
J. Val - One of the best experts on this subject based on the ideXlab platform.
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Identification of bitter pit protein markers in Malus domestica using differential in-gel electrophoresis (DIGE) and LC–MS/MS
Postharvest Biology and Technology, 2016Co-Authors: M. Krawitzky, Irene Orera, A.f. Lopez-millan, Rosa Oria, J. ValAbstract:Abstract Bitter pit is a physiological disorder that occurs in apple, pear and quince and has long been associated with calcium uptake or lack thereof. In the present study, pooled biological Malus domestica proteins were collected from healthy and naturally occurring bitter pit fruit. Protein samples (bitter pit and healthy) were analyzed with differential in-gel electrophoresis (DIGE) and SameSpots software was used to compare gel spots by intensity. Identified spots ( p p M. domestica database. Thirteen spots were identified as having p
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identification of bitter pit protein markers in Malus domestica using differential in gel electrophoresis dige and lc ms ms
Postharvest Biology and Technology, 2016Co-Authors: M. Krawitzky, Irene Orera, Rosa Oria, A F Lopezmillan, J. ValAbstract:Abstract Bitter pit is a physiological disorder that occurs in apple, pear and quince and has long been associated with calcium uptake or lack thereof. In the present study, pooled biological Malus domestica proteins were collected from healthy and naturally occurring bitter pit fruit. Protein samples (bitter pit and healthy) were analyzed with differential in-gel electrophoresis (DIGE) and SameSpots software was used to compare gel spots by intensity. Identified spots ( p p M. domestica database. Thirteen spots were identified as having p
M. Krawitzky - One of the best experts on this subject based on the ideXlab platform.
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Identification of bitter pit protein markers in Malus domestica using differential in-gel electrophoresis (DIGE) and LC–MS/MS
Postharvest Biology and Technology, 2016Co-Authors: M. Krawitzky, Irene Orera, A.f. Lopez-millan, Rosa Oria, J. ValAbstract:Abstract Bitter pit is a physiological disorder that occurs in apple, pear and quince and has long been associated with calcium uptake or lack thereof. In the present study, pooled biological Malus domestica proteins were collected from healthy and naturally occurring bitter pit fruit. Protein samples (bitter pit and healthy) were analyzed with differential in-gel electrophoresis (DIGE) and SameSpots software was used to compare gel spots by intensity. Identified spots ( p p M. domestica database. Thirteen spots were identified as having p
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identification of bitter pit protein markers in Malus domestica using differential in gel electrophoresis dige and lc ms ms
Postharvest Biology and Technology, 2016Co-Authors: M. Krawitzky, Irene Orera, Rosa Oria, A F Lopezmillan, J. ValAbstract:Abstract Bitter pit is a physiological disorder that occurs in apple, pear and quince and has long been associated with calcium uptake or lack thereof. In the present study, pooled biological Malus domestica proteins were collected from healthy and naturally occurring bitter pit fruit. Protein samples (bitter pit and healthy) were analyzed with differential in-gel electrophoresis (DIGE) and SameSpots software was used to compare gel spots by intensity. Identified spots ( p p M. domestica database. Thirteen spots were identified as having p
Irene Orera - One of the best experts on this subject based on the ideXlab platform.
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Identification of bitter pit protein markers in Malus domestica using differential in-gel electrophoresis (DIGE) and LC–MS/MS
Postharvest Biology and Technology, 2016Co-Authors: M. Krawitzky, Irene Orera, A.f. Lopez-millan, Rosa Oria, J. ValAbstract:Abstract Bitter pit is a physiological disorder that occurs in apple, pear and quince and has long been associated with calcium uptake or lack thereof. In the present study, pooled biological Malus domestica proteins were collected from healthy and naturally occurring bitter pit fruit. Protein samples (bitter pit and healthy) were analyzed with differential in-gel electrophoresis (DIGE) and SameSpots software was used to compare gel spots by intensity. Identified spots ( p p M. domestica database. Thirteen spots were identified as having p
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identification of bitter pit protein markers in Malus domestica using differential in gel electrophoresis dige and lc ms ms
Postharvest Biology and Technology, 2016Co-Authors: M. Krawitzky, Irene Orera, Rosa Oria, A F Lopezmillan, J. ValAbstract:Abstract Bitter pit is a physiological disorder that occurs in apple, pear and quince and has long been associated with calcium uptake or lack thereof. In the present study, pooled biological Malus domestica proteins were collected from healthy and naturally occurring bitter pit fruit. Protein samples (bitter pit and healthy) were analyzed with differential in-gel electrophoresis (DIGE) and SameSpots software was used to compare gel spots by intensity. Identified spots ( p p M. domestica database. Thirteen spots were identified as having p
Rosa Oria - One of the best experts on this subject based on the ideXlab platform.
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Identification of bitter pit protein markers in Malus domestica using differential in-gel electrophoresis (DIGE) and LC–MS/MS
Postharvest Biology and Technology, 2016Co-Authors: M. Krawitzky, Irene Orera, A.f. Lopez-millan, Rosa Oria, J. ValAbstract:Abstract Bitter pit is a physiological disorder that occurs in apple, pear and quince and has long been associated with calcium uptake or lack thereof. In the present study, pooled biological Malus domestica proteins were collected from healthy and naturally occurring bitter pit fruit. Protein samples (bitter pit and healthy) were analyzed with differential in-gel electrophoresis (DIGE) and SameSpots software was used to compare gel spots by intensity. Identified spots ( p p M. domestica database. Thirteen spots were identified as having p
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identification of bitter pit protein markers in Malus domestica using differential in gel electrophoresis dige and lc ms ms
Postharvest Biology and Technology, 2016Co-Authors: M. Krawitzky, Irene Orera, Rosa Oria, A F Lopezmillan, J. ValAbstract:Abstract Bitter pit is a physiological disorder that occurs in apple, pear and quince and has long been associated with calcium uptake or lack thereof. In the present study, pooled biological Malus domestica proteins were collected from healthy and naturally occurring bitter pit fruit. Protein samples (bitter pit and healthy) were analyzed with differential in-gel electrophoresis (DIGE) and SameSpots software was used to compare gel spots by intensity. Identified spots ( p p M. domestica database. Thirteen spots were identified as having p
James R. Manhart - One of the best experts on this subject based on the ideXlab platform.
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Malus domestica cv. Macintosh (Cultivated)
2011Co-Authors: James R. ManhartAbstract:Malus domestica cv. Macintosh, fruit. Family Rosaceae, Subclass Rosidae. Origin: Cultivated.
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Malus domestica cv. Braeburn (Cultivated)
2011Co-Authors: James R. ManhartAbstract:Malus domestica cv. Braeburn, fruit . Family Rosaceae, Subclass Rosidae. Origin: Cultivated.
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Malus domestica cv. Texas Golden (Cultivated)
2011Co-Authors: James R. ManhartAbstract:Malus domestica cv. Texas Golden, fruit. Family Rosaceae, Subclass Rosidae. Origin: Cultivated.
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Malus domestica cv. Granny Smith (Cultivated)
2011Co-Authors: James R. ManhartAbstract:Malus domestica cv. Granny Smith, fruit. Family Rosaceae, Subclass Rosidae. Origin: Cultivated.
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Malus domestica cv. Red Delicious (Cultivated)
2011Co-Authors: James R. ManhartAbstract:Malus domestica cv. Red Delicious, pome. Family Rosaceae, Subclass Rosidae. Origin: Cultivated.